When you say that, you do realise that there is very solid, widely accepted evidence that both acute and chronic stress experienced by farmed animals significantly affects the taste, quality and nutrition of their meat - which is either an argument for better welfare or just not doing it in the first place, depending on your POV - but it’s not really hyperbole to say that when we eat meat (especially from animals killed in an abbatoir, transported long distances to the abbatoir, and/or intensively reared) we eat fear etc, as that fear significantly affects their meat.
The answer to day-old chicks being discarded is to not breed them in the first place btw, not adopt them out as pets, clearly!
But again, we are eating meat, that is the physical product in our hands, not fear or whatever. The fear or whatever supposedly affects the taste and texture but its still meat and still edible.
Lol just dont breed them hay, yeah its like totes that easy......
You cant tell before the chicks hatch as to who male or not. I mean yeah there some who say egg shape can tell you but thats not a scientifically proven method. The other ways are once hatched the wing shape and feather length and do they have a comb that looks like xyz. Like it or not there is no real other way and realistically people will not keep roosters just to be kind.
The chicks we got were incorrectly sexed, which happens a lot actually not bought specifically as rooster pets, we literally cant give them away, we have tried.
We are top of the food chain, we shouldnt feel bad about it. If it wasnt us it would be something else and we could be the food source