@ DairyisClosed
Bit late for that now isn't it? As for the cheap chicken if you don't like it don't buy it. I am sure that a lot of people less privileged than you will be appreciative of the affordable meat. That's the point of free trade, to make sure that everyone can buy what they want not what some lower middle class person thinks everyone should buy.
It's a bit more complicated. Cost of living is going up, not coming down, and choice won't be so easy.
"First, we’ll have to take the chlorinated chicken, the genetically modified wheat, cloned meat and beef stuffed full of hormones – or we’ll be stuffed if we want to sell the Americans our steel, Range Rovers, Jaguars, Rolls-Royce aero engines, armaments, banking and other services. With an inevitable loss of trade and markets in Europe, we will have little choice – if we wish to retain living standards – but to submit to what the US demands.
But even if we agree to import all this stuff, we don’t have to buy it, do we (you may ask)? We can just buy British or “farm assured”, surely?
Yes and no. The US objects to COOL (“Country of Origin Labelling”) as it can refer to “country of birth, fattening, and slaughter of animals; country of milking, packaging, or processing for dairy products; and country of cultivation and processing for wheat”.
So post-Brexit, chances are you’ll be shopping blind, unable to avoid genetically modified American “cheddar”, even if you wanted to."
.... "the Americans would also demand that we abolish the geographic protections we’d like to preserve, including with the EU. I can’t myself object to Californian ‘Champagne’, or a Minnesota Melton Mowbray Pork Pie, or a Connecticut Cornish Pasty, but I think Nigel Farage or Jacob Rees-Mogg might not want to swallow those."
uk.news.yahoo.com/chlorinated-chicken-may-least-worries-174232843.html