To ask what disgusting/delicious Christmas food you're still guzzling?

[Keletubbie]

DP is away, DD had tea at grandmas.

I'm stood in the kitchen eating crackers and cheddar with pickled onions on top straight from the fridge.

Join me.

Gravad lax and gingerbread. Just started on the house this afternoon needed a hammer to break in

Isn't it awful when it's all gone and you have to eat properly Although, even I'M getting a bit bored of eating

Tbf I'm not sure how a savoury B&B pud would work. DH is a chef and looked at me when I suggested it.

Sweet one made with day old tiger bread, pre-soaked dried plums & cinnamon is lovely though.

I've just stocked up again. Taking advantage of all the reduced Christmas food. I got a large ham today for £2. That'll be used at New Year. A few Yule logs,which were half price. Tempura prawns half price. Pâté. A really big box of baklava reduced from £10 to £2. Tins of biscuits,tubs of pretzels,and a cheeseboard.

And some trays of vegetables for roasting.

I'll probably regret buying it all,but it will be used.

We had to go into town earlier for some essential supplies (toilet rolls & wine etc ) and when we got home I made a pot of coffee and I scoffed 2 slices of buttered white bread with cheese and onion crisps made into folded over sambos (in my defense I had no lunch) then I heated up Aldi specially select luxury mini plum and rum mince pies and we had some with fake baileys cream, they were TINY and there was coffee left in the pot so then we had a couple of profiteroles from the fridge

Our turkey is gone but we have some ham so dinner later I will spread a sheet of puff pastry with caramelised onion chuteny, small slices of ham, slices of camembert / brie from the cheeseboard and bake in the oven till crisp and melted and yummy, we will have this with a green salad and chunky M&S oven chips.

We have a good bit of christmas food left - lots of frozen party style bits such as duck spring rolls , breaded prawns, crisps, cheese & crakcers and chutenys etc so we have lots to keep us going. I adore christmas leftovers.

I am sad that our turkey adn sherry trifle are gone now

We still have posh pate and some christmas cake. :)

Fryonefatmanic
Sorry about your mum being poorly.

We have everything left. I have no idea how we are gong to get through it all.
Cold cuts today. with Nigella's Christmas coleslaw and "boxing day egg and bacon pie".
And some chocolate
Mince pies for breakfast?.
I have about a litre of double cream in the fridge. WTF am I gonna do with that?

Turkey and Sherry Trifle sounds great superglue

Turkey gravy... On everything!
I may just have a mug full shortly...

Brie & cranberry filo parcels, pickled onion, beetroots, cold meat, hot bread & melted butter, pate, bannoffee pie, choc pud, thick cream, Stilton, crackers.

What's not eaten today is being binned. Enough is enough :)

Salt and vinegar Pringles. Enough to have removed my taste buds.
May move onto the rowntrees sweetie box next.

Chocolate Sprouts from M&S.Just bought more today

Chicken pie and soup
Knock down chocolate orange

Chocolate sprouts???

We had turkey curry tonight, still ploughing through the giant Stilton & box of Cadbury chocolate biscuits...

Ooh, thanks for the reminder !

TheRealAmandaClarke thanks for your . Mum fell and broke her knee, and is currently grumpy about it. Has phoned and told me not to go tomorrow as she's very worried about me driving on icy roads (in next town) as if I haven't been driving on icy roads for 20+ years

Need to go shopping tomorrow, so might just take a punt on what Xmas food is left in the shops, as I could rustle something up from the freezer but this might be a chance to try something else.

I did get to make the Rocky Road and plan to hide some before the DCs snaffle it all......

You've all reminded me I took some Christmas cake from my parents. I must eat it now!

Fry ouch!
Drive carefully

Cadlecrap

Left over Stilton and no crackers - make Stilton parcels!
crumble Stilton in the middle of a rectangle of puff pastry, brush edges with egg yolk, fold over and press round edges to seal. Paint top with more egg yolk, grate parmesan over to garnish. Make small hole on top with point of sharp knife so some Stilton oozes out, place parcels on baking parchment, cook for 20 mins at 200 centigrade.

Wait! If you eat straight out of the oven you will burn the roof of your mouth....

pressone That sound delicious. will now have to but some more Stilton to try it

I've just had a brie and raspberry jam toastie for breakfast. Delish.