AIBU?
lynniep · 31/05/2013 15:20
Well, it depends on your situation surely.
If I'm at work, with a kiwi, and sitting at my desk for lunch, then I think I would use the spoon scoop method - less mess - neater all round.
If at home, with small child nagging for kiwi - I would peel and slice. He does damage with cutlery.
If eating other fruits in conjunction i.e. fruit salad - obviously peeling and slicing is the way to go as well.
HappyAsEyeAm · 31/05/2013 15:31
I only ever eat them at home, so I chop off the top and bottom. Then cut into quarters lengthways. Then peel each quarter and cut out and of the middle that is tough. And then chop the quarters in half. And then eat it with a fork. Both DSs love kiwis too, so I seem to be doing this three times a day at the moment! I will be converting us all to the scoop, I think.
AdoraBell · 31/05/2013 15:36
On holiday once I saw a man bite a hole in the skin and suck the flesh out. I usually peel and slice. Although I haven't had a kiwi worth eating in a looooong time. All the ones I see here are either unripe and bitter once they ripen or so over ripe I'd have to dodge the fruit flies to get at them.
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