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AIBU?

Share your dilemmas and get honest opinions from other Mumsnetters.

to have just scoffed a massive avocado, with mayo, salt and a slap of tom sauce

11 replies

bbqsummer · 10/05/2013 00:04

It's too late surely?

Have my eye on the pringles now.

Also have seasalt chocolate

OP posts:
Whatalotofpiffle · 10/05/2013 00:08

I have just remembered I have an avocado in the fridge GrinGrinGrin Never too late!

bbqsummer · 10/05/2013 00:14

phew. Not alone then. Go for it. Grin

OP posts:
ChippingInLovesSunshine · 10/05/2013 00:19

I have one every morning for breakfast with a chunk of cheddar and seeds.

think you're killing it with tom sauce but each to their own

bbqsummer · 10/05/2013 00:20

seeds? tom sauce makes it taste like prawn cocktail. But I will try seeds.

OP posts:
squoosh · 10/05/2013 00:25

YABU

not to add some mustard and fresh lime juice too.

LemonPeculiarJones · 10/05/2013 00:40

Just balsamic vinegar and a little olive oil.

Mmmmmmmmm

myfirstkitchen · 10/05/2013 00:42

Yabu

They taste best with marmite

bettycocker · 10/05/2013 02:45

myfirstkitchen, At last! Somebody else that eats avocado with marmite.

There's a couple of ripe ones in the fridge at the moment. Grin

Lazyjaney · 10/05/2013 06:55

Your middle class credentials are in question unless the tomato sauce was home made and organic....

lougle · 10/05/2013 06:55

YADBU. Sliced and fanned with a sprinkle of salt, dash of lemon juice and a crack of black pepper.

PseudoBadger · 10/05/2013 06:58

Mmmm they are great with pizza express house dressing. Or on their own.

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