Or am I being precious? We went to see some friends for an afternoon, for something to eat while the children play. So not expecting a big meal, just snacks.
What is produced is 'cheese & biscuits'. Which is fine. But every bit of cheese has already been hacked about and partially eaten. So it appears to be leftovers from another meal.
AIBU to expect that if you have guests and are serving them cheese and biscuits, you either cut a chunk off a larger block from your well-stocked pantry (my preferred option...
) or nip out and buy a few new lumps of cheese to serve up?