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AIBU?

Share your dilemmas and get honest opinions from other Mumsnetters.

to be getting a massive Chinese takeaway all for myself...

19 replies

grumperina · 24/09/2010 19:41

...and contemplating eating the leftovers for breakfast tomorrow morning? DH is away for the night, I'm 6 months pregnant and can't be arsed to cook, if that makes any difference Grin

OP posts:
omaoma · 24/09/2010 19:43

NO!!! Do it!!!

Love personal takeaways. You never eat as much as you fear you will!

marantha · 24/09/2010 19:43

If it's an occasional treat, why not? Enjoy yourself.

thegoodishlife · 24/09/2010 19:46

YABU to keep it all to yourself. Where in the world are you? I'm sure there are some MN'ers who know how to share nearby.....[grins]

DaisyDaresYOU · 24/09/2010 19:48

Yadnbu send some round to me.Im starving

grumperina · 24/09/2010 19:48

...oh, and AIBU also planning to watch the Gwyneth Paltrow version of Emma for the millionth time so I can perve over Jeremy Northam for cultural reasons?

OP posts:
laweaselmys · 24/09/2010 19:56

Love Chinese takeout for brekkie! My favourite! [slattern that I am]

Schnitzel · 24/09/2010 19:58

Oh do it! Get two different starters and a main (and the rest). Go for it!

colditz · 24/09/2010 19:59

Do it.

You won't feel obliged to share the good bits.

5inthebed · 24/09/2010 20:00

YANBU, but you have to email me your address and tell me where you keep your spare key so I can come and make sure it is edible for you tomorrow morning.

Day old chinese isn't good for pregnant women, its too full of flavour additives

JodiesMummy · 24/09/2010 20:03

I could never eat a whole chinese fresh or day old! It overfaces me DP always moans that I waste it!

ericshen · 24/09/2010 20:05

I had a chinese for my tea tonight and I always find them a little disappointing.
When DW is working away I like nothing better than a homemade pizza

susitwoshoes · 24/09/2010 20:05

takeaway and Jeremy Northam, god what bliss.

grumperina · 24/09/2010 20:14

Hmmm, Singapore noodles? Prawns in ginger & garlic sauce or beef in black bean sauce? I'm addicted to that weird "seaweed" (which I believe is actually deep-fried kale or something) - surely one of my 5-a-day? Hmm

5inthebed I was hoping that the additives would mean that it was still in tip-top condition come breakfast time...

ericshen we normally have homemade pizza every Friday night so I'm having a takeaway as a treat!

OP posts:
MrsC2010 · 24/09/2010 20:28

Oh I always used to do this when DH was away. Sometimes I'd just order a few starters and duck. Yum. All the best bits!

Haribolicious · 24/09/2010 20:37

Do it....a bit of self indulgence is required every now and again Grin my mouth is watering just thinking about it!!

Hassled · 24/09/2010 20:39

Damn you all - I'm salivating at the prospect of a Chinese now, and I've already eaten. Dammit.

Hedgeblunder · 24/09/2010 20:40

I did it last week! Lemon chicken egg fried rice prawn crackers ribs ..... Sigh..
Yadefnbu

SirBoobAlot · 24/09/2010 20:40

My address is as follows...

Envy Enjoy.

maktaitai · 24/09/2010 20:42

Ok now mental image of me feeding Jeremy Northam special fried rice with chopsticks, as he reclines languorously on white satin sheets.

[reverie]

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