I put ozonated olive oil on 3 y.o. DS1's face. He has eczema and it's really dry and a bit inflamed at the moment. It hurt him and made his eczema all red.
When I've used olive oil before it's made his eczema red but not hurt him. I've used normal extra virgin olive oil and Waitrose baby bottom butter and both made them red.
Does it sound like a likely allergy? I was wondering about salicylate issues.
He has diagnosed allergies to hazelnut, peanut, kiwi, coconut, banana, butternut squash, melon, cucumber and tomato, and has suspected allergies or intolerances to egg, walnut, peppers, ginger, dairy and gluten (and possibly more to acidic fruits like grapes, strawberries, cherries, blackberries, oranges).