So I'm new to all this and am completely overwhelmed by everything there is to take in (although MN is a big help
). DS has just had a blood test for allergies. Obviously what he is allergic to is pretty straight forward: milk, egg, wheat, peanut and soya avoid it all (easier said than done) however the dietician then said he had an overall ige of 76. I haven't had all this in writing yet but what on earth does 76 mean?