I have multiple allergies (dust, dander, pollen, feathers, fruits, OAS) and have just had IgG testing which threw up a load of 'positive' reactions. I know IgG is one of those grey areas where nothing has been proven - but at this point I'm willing to try anything. The strongest reactions were to egg, dairy and wheat.
Anyway, the nutritionist basically said that I have two choices: cut out egg, dairy and wheat and see if there is any improvement in a month, and if not, then start eliminating the other things a few at a time; or cut out EVERYTHING that I reacted to for a month, and if there is improvement, I can start adding in the things that I only reacted slightly to.
Everyone I have spoken to seems to think that the second approach is insane and that I won't be able to cut out everything. But it's only for a month, I'm pretty sure I can cope with anything for a month! And I am just starting my 'peak' allergy season so if this is going to work at all, it's the perfect time to test it.
Has anyone here done a fairly drastic elimination diet? Did it work?