I'm downsizing, just me and 1 young adult DC left at home. I used to bake and cook for loads of people on a regular basis. Not anymore.
I have got a Kenwood Chef with the food processor, mini chopper, pasta thing and mincer. I use the mini chopper and food processor more than anything else, might make a cake every other month. Rest of it is unused.
I used to make bread quite a bit but have fallen out of the habit, however, I like making my own bread because I like using high protein flour and prefer home-made bread so I think I might start doing this again (moving more rurally too so another reason to bake bread again, no nice bakery within walking distance). I have also got a panasonic bread maker which I used to like using overnight, but I preferred to make it myself, so thinking that needs to go.
I'll have less room when I move, although I could make room for the Kenwood in a cupboard. I wondered if a Magimix might be a reasonable option with a smaller footprint.
Any ideas welcome.