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Expectations of an 'English breakfast' abroad

238 replies

mysparkleismissing · Yesterday 14:16

Hubbie had an English breakfast in France yesterday and was grumpy that the sausages and bacon weren't what you'd get at home

Would you expect what you'd get at home?

Or allow poetic licence given the frankfurter type sausages are what they see as a sausage

OP posts:
Illegally18 · Yesterday 16:31

IdaGlossop · Yesterday 15:00

Just after finishing my A levels, I arrived in Lyon as an au pair. The first dinner with my hosts: andouillette. I rather liked them, and only discovered later what I had eaten.

It's a haggis.

TheChosenTwo · Yesterday 16:31

Well I’m going to be a lone voice in the wind and not insult your dh for ordering a full English in France because sometimes if I’m staying in a hotel in England I go for French pastries for breakfast!

I don’t like a full English so wouldn’t order one abroad but if I did, no, I wouldn’t expect the sausages and bacon to be ‘the same’ as the ones we have in this country.
One of my best things about being abroad is to try the new foods I’ve not had before but it sometimes bites me on the arse 😂
Also, andouilette is a crime to food, it both smells and tastes like sewage 🥴

catmothertes1 · Yesterday 16:31

mysparkleismissing · Yesterday 14:16

Hubbie had an English breakfast in France yesterday and was grumpy that the sausages and bacon weren't what you'd get at home

Would you expect what you'd get at home?

Or allow poetic licence given the frankfurter type sausages are what they see as a sausage

I'm French and I can assure you that there are many types of sausages in France and they are not all frankfurters!

Queenncat · Yesterday 16:32

We had 'English afternoon Tea' in the Maldives. It was curry, pistachio sponge cake, and some nuts. With a cup of tea.

IdaGlossop · Yesterday 16:34

Illegally18 · Yesterday 16:31

It's a haggis.

It is, more of less - offal and herbs, but no oatmeal in the andouillette. I'd already eaten haggis and liked that too.

Typo

Ginmonkeyagain · Yesterday 16:35

andouillette is more ... bummy .... than haggis though.

PyongyangKipperbang · Yesterday 16:36

Sounds like friends of my parents.

They all went to Italy together (christ knows why, ma and pa knew what they were like) and the husband in particular was appalled that "All the food is foreign!" My father pointed out that its not foreign to the Italians, but he was disgusted that he couldnt get "proper" food. This was a man who refused to eat spag bol or lasagne when in the UK, and still chose to go to Italy! Day three and the friends were delighted to announce that they had found and a british pub that served cooked breakfasts and roast dinners every day. They were blown away that ma and pa didnt want to eat every meal there with them and actually wanted to eat the "foreign stuff".

Blows my mind, why bother travelling?!

Ginmonkeyagain · Yesterday 16:37

I had to intervene for Mr Monkey at a rather rustic french grill restaurant as he nearly ordered andouilette as the waiter assured him "c'est saucisson monsieur"

GinaandGin · Yesterday 16:37

"Hubbie" got grumpy did he
What Age is this giant man baby ?
Seriously
Leave him at home next time

troothfairy · Yesterday 16:37

topcat2014 · Yesterday 14:23

Did he spill ketchup on his football top

This made me lol!

CruCru · Yesterday 16:37

GETTINGLIKEMYMOTHER · Yesterday 15:03

BTW in case anyone thinks it’s just Brits, at a seaside resort in Italy I’ve seen signs (in German) saying ‘Potatoes just like Mum makes!’

And a dd once shared a house in Cambodia with 6 Italians, NONE of whom would ever even try any of the local cuisine. All they would eat was pasta, pizza, etc.

I was going to say something like this. A friend is married to an Italian and it is a total nightmare getting his family to eat anything other than Italian food (they live in the UK). She said once that Italians are the reason that Aberdeen Steakhouse is still going - they will sometimes eat there because how bad can a steak be.

Lizzieregina · Yesterday 16:39

You can get a good Irish/English breakfast in the US if you go to an Irish pub. But you can’t get a nice cup of ordinary tea as they don’t boil the water.

Mumsntfan1 · Yesterday 16:40

I wonder if the same thread exists on French mumsnet. What your husband ordered a croissant for breakfast in London? Of course it was awful and not like in France! He should have got the local fry up, much better. Trying local food is the whole point of travel.

IdaGlossop · Yesterday 16:46

PyongyangKipperbang · Yesterday 16:36

Sounds like friends of my parents.

They all went to Italy together (christ knows why, ma and pa knew what they were like) and the husband in particular was appalled that "All the food is foreign!" My father pointed out that its not foreign to the Italians, but he was disgusted that he couldnt get "proper" food. This was a man who refused to eat spag bol or lasagne when in the UK, and still chose to go to Italy! Day three and the friends were delighted to announce that they had found and a british pub that served cooked breakfasts and roast dinners every day. They were blown away that ma and pa didnt want to eat every meal there with them and actually wanted to eat the "foreign stuff".

Blows my mind, why bother travelling?!

I used to live in Italy and have learnt that food is regional rather than national, down to motorway service stations selling local dishes made from local ingredients. The Italians I know are full of praise for English (British ) food, and critical of the narrow-minded attitude some of their compatriots demonstrate when travelling abroad. So it's not just us.

Snufkin88 · Yesterday 16:46

I have very low expectations when it comes to an English (well I’m Irish but anyway) breakfast abroad therefore I never ever order one

Harrysmummy246 · Yesterday 16:47

Ummm, I wouldn't try and find one shrug

BoredZelda · Yesterday 16:47

mrsm43s · Yesterday 15:15

Are you really suggesting that if you'd been born in France that you'd be dead because there would be nothing you could eat available anywhere in the country?

Nope, I’m saying that of if I had been born in France, I would be familiar with the types of dishes I could eat over there but that for a weeks long holiday that would take a level of research and trial and error that isn’t worth it when I can choose the foods I am familiar with and still have a brilliant holiday.

lunar1 · Yesterday 16:48

He could have stayed home and gone to Wetherspoons.

CombatBarbie · Yesterday 16:48

Was he also expecting tattie scones, hash browns, haggis and black pudding???

AnnDroidAnnDroid · Yesterday 16:49

I think I would be more surprised if the bacon and sausages were the UK type to be honest, it’s his own fault, who goes to France and orders an English Breakfast?

Ginmonkeyagain · Yesterday 16:50

@Mumsntfan1 I think the reasons is different. Breakfast is not really a big thing in France - so there aren't lots of places that put effort in to serving you a wide variety of foods - a lot f small French hotels just serve coffee, pastries, juice and yoghurts - if that.

Whereas in the UK, for various reasons, breakfast is a much bigger deal so there are a lot of restaurants, cafes and hotels that will feature a variety of beakfast foods, often from different cultures.

It is not is much misunderstanding the food but the culture around the meal.

It would be moee like a French person complaining about the lack of apero culture here.

MeridaBrave · Yesterday 16:51

I’d have low expectations, and that should have been obvious before he ordered.

MargoLivebetter · Yesterday 16:53

AnnDroidAnnDroid · Yesterday 16:49

I think I would be more surprised if the bacon and sausages were the UK type to be honest, it’s his own fault, who goes to France and orders an English Breakfast?

Clearly enough people for a French restaurant to bother offering it on their menu!

BeanQuisine · Yesterday 16:53

given the frankfurter type sausages are what they see as a sausage

France has a wide range of excellent regional sausages, many of them nothing like "frankfurters".

TyneTeas · Yesterday 16:54

My Dad was once apparently served peas and broccoli (and iirc beetroot) on an English breakfast as the host (trying to kindly give him a taste of home while away overseas for a long time) has interpreted the mushroom/bean/tomato element as any vegetable Grin

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