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Original poster

Freezer or fridge?

4 replies

Sossusvlei · 22/12/2025 07:52

Vegetable curry made yesterday, including some cream. To be served Wednesday. Will it be ok in the fridge or should I freeze it?
Thank you!!

OP posts:
MotherTuckinGenius · 22/12/2025 07:59

Personally I’d freeze it.

Original poster
Sossusvlei · 22/12/2025 09:40

Thanks!

OP posts:
toomanydicksonthedancefloor1 · 22/12/2025 09:42

Definitely freeze and then put in fridge 24 hours before it's needed.

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IbizaToTheNorfolkBroads · 22/12/2025 15:20

Made Sunday, for Wednesday - it’ll be fine in the fridge. I regularly make 5 days worth of food ahead - including cream sauces - and keep it the fridge.

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