I bought my dad a chicken breast Thursday and he only used half (from butchers ) and he wrapped it and put in fridge .
Now he tells me he’s just used it today in the slow cooker casserole (so 3 days )
online it says use 1-2 days
Im worried it’s going to give him food poisoning as he’s only had it in slow cooker for 5-6 hours and not oven cooked.
Do you think he might be okay?
He just says ignore online and just go off taste etc but he has a poor sense of smell at the best of times