Friday Food Fred

[CandidFruit]

It's only just gone half past ten and I'm already thinking about what I'm going to have for lunch... and dinner 😄

Working from home has its perks so I've got a jacket potato with prawns in marie rose sauce and a massive side salad.
Then for dinner it will be a curry of some sort.

What's on your menu?

I've been thinking the same. I'm at work and can nip to M&S at lunchtime - though I really need to do a Tescos shop and go after work. Also we've been knocked out with flu for weeks to I'm thinking by the time I get home I'll want something comforting and easy.

Beans on seeded toast with 2 eggs for brunch (just eaten)

And im thinking tuna mayo pasta for dinner. Quick and easy meals for me

I’m having ramen for lunch, and no idea about dinner yet, possibly curry

Using up food in the freezer prior to the dreaded 'holiday clean/defrost' so will make easy meal of frozen meatballs as the base for sweet and sour meatballs, using tinned pineapple chunks/juice and other pantry staples, ladled over rice.

Saw this the other day so giving it a twirl this weekend

https://www.theguardian.com/food/2025/nov/18/braised-lamb-kale-stew-recipe-cazuela-beans-alubias-blancas-jose-pizarro

I have eggs boiling so it will either be egg mayo or egg and tomato sandwich ive not decided. Dinner is a takeaway more than likely Chinese.

I’m at work and get a free lunch. Currently having a bowl of freshly made curried parsnips soup with granary toast on the side.

Egg on toast for lunch (in about an hour when husband gets home) no idea what we will do for dinner tonight.

I’m going to make lamb kofte and flatbread