Help with Dinner

[CalzoneOnLegs]

inspired by the mention of pea fritter on the vegan fish thread I intend to have one tonight along with a chip shop chip butty with the requisite warbys orange loaf and stokes ketchup - being my preferred condiment
totally unhealthy I realise but should I add the pea fritter to the butty or have it on the side
I’m swaying towards PF as a side but has anyone ever added the PF or will it ruin the long awaited experience

I'd have the PF as a side and savour every mouthful. What is an orange loaf?

@ginasevern thanks for that, Im not brave enough to potentially spoil the chip butty experience AND the PF experience by doing a radical combo 🤣 Orange Warbys is the Warburton Thick Sliced White Toastie Loaf in the orange wax paper

Ah, of course! Thickly buttered I hope (and dripping down your chin). No, do not succumb and spoil the chip butty experience, that would be sacrilege.

@ginasevern butter has been taken out of fridge in readiness for optimum spreading and minimal bread damage. I have not had a PF for maybe two years …..I’m looking forward to it 🐷

Funnily enough I managed to mangle a lovely slice of bread today with hard butter. Glad you're not as daft as me! Enjoy your PF supper, I'm jealous.

@ginasevern go on girl spoil yourself ❤️

Pea fritters are hard to come by in my neck of the woods - Bristol. Chippies went through a phase of doing them about 10 years ago but it sort of fizzled out. They concentrate more on doing battered tofu now - very Bristol! I could organise a chip butty though.

Sounds good, maybe a side of mushies in a pot (not the same though)

No, not the same but I do love mushy peas.

@ginasevern
Update
somewhat of an anti climax I didn’t get to the chippy until half seven so the chips were dry and I used far too much ketchup ! Only had half the butty
the pea fritter, being freshly made however was magnificent and it was £1.45 bargain !