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Are there any of us left without a food intolerance of some sort?

129 replies

ViolaCello · 03/08/2025 12:58

I have been reading about food and nutrition online recently and noticed a good amount of people with intolerance issues, most often dairy and wheat. No one ever seems to develop vegetable allergies, yet if I eat a big plate of certain cooked veggies I will definitely be on the toilet within 24 hours. The poison for me is in the dose, I guess.
I have never, to my knowledge had reactions after eating wheat or dairy of any sort.
But from what I have encountered online, most of my own health niggles are presumed to be wheat allergies. If other people get them , they say it was wheat. From my nasal drip, to my trapped gas, to feeling off in general. I wonder why we don't see so many people presuming it to be potatoes, salad or seeds?

However, since reading that stuff I am now side-eyeing bloody wheat. I did 3 weeks without it and felt no different. It seems everything is presumed to be caused by foods. What if a good deal of stuff we might suffer is in the outer environment, like stuff we can't change? That's a more scary thought tbh.

I remember reading about longevity and everyone focused solely on food, but what if it is community, good sleep, creativity, or lack of pollution instead?

On another note, I have recently had a rash on my ankles and when I foolishly consulted Dr Google I found a huge amount of 'evidence' claiming this was because of wheat or dairy? (surprise surprise!) My rash wasn't raised or itchy so perhaps not, but I did notice that wheat is taking a good deal of blame for many things nowadays, especially if the symptoms are vague.

My rash could easily have been from a lot of walking in heat, or my new body lotion, or something like a virus...
I know there are some very 'tribal' attitudes towards foods these days, and people seem to want you to be in their club, almost like a religion, but it still strikes me as perplexing... and confusing!

Just want to add here that this is not a criticism, I am intrigued by it, and also wonder why there's so much of it now. People with confirmed issues have my full respect, it must be a pretty stressful thing to navigate.

OP posts:
Hellovalife · 19/04/2026 03:05

I have a History of stomach Issues , Veg is a No no with me

Doubledutchbus · 19/04/2026 04:38

I have crohns and stress is the absolute worst thing for me. Don’t get me wrong there’s food I avoid and foods I can’t eat in quantity but it’s stress and/or lack of sleep that brings out the flares for me.

hattie43 · 19/04/2026 06:45

No allergies or food intolerances here .

Interested in this thread?

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Summerunlover · 19/04/2026 19:33

I have a mushroom allergy and have to carry an Epi pen for it. And it’s in so many sauces and things you wouldn’t think of.

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