What’s for tea tonight on Bank Holiday Monday.

[DtotheOG]

No inspiration and I have run out of ideas.

We had curry last night.

I have a cauliflower in the fridge.

What are you having and what should I buy in Tesco later?

Asparagus and Feta tart (on puff pastry). It's from the Waitrose Food magazine.

I'm making Italian chicken in beer using thigh fillets - its the worlds easiest recipe and everyone loves it as it makes its own gravy.

We’ve got sirloin steaks, bearnaise sauce, jersey royals and Parmesan roasted courgettes. I’m looking forward to it!

Roast beef with mash,roasties,white cabbage,cauliflower,carrots,green beans and yorkshire puddings with loads of gravy.

Burgers, mixed root veg mash, assorted steamed veg, some gravy

Or burgers, roast veg, steamed veg.

Not sure yet - if the supermarkets have normal opening hours then something simple like fish, potatoes and vegetables

We had Rosa’s Thai for lunch I got leftovers yum! Kids I’ll do pasta - dunno what DH will have…we do have some left over rotisserie chicken he might have that.

Jacket potatoes with cheese and beans - fancied a night off cooking 😊

Sunday Roast

Im ill and can’t be bothered so either:
southern fried tofu, salad, humous and Greek flatbreads or IKEA meatballs with shop bought fresh tomato sauce, frozen Italian bag and gnocchi

We just had roast gammon in a honey and mustard glaze, roast pots, broccoli and green beans

i have burger and chips tonight AND im not cooking it, my partner is so it could be beans on toast and id still treat it like its the most precious thing 😂

Smoked mackerel, anya potatoes, some sweetcorn, and peas from the freezer and some carrots. I'm dining alone tonight!

DH is making a meat free roast (we don't eat meat) and I cannot wait. Last night we had burritos. Night before we had potato, chickpea and spinach curry.

@ShaunaSadeki how do you make the southern fried tofu? sounds delicious

Fish, homemade chips and peas tonight for us

I made roasted carrots and chickpeas in a Ras al hanout dressing with whipped garlic feta and mint served with pita breads for me and DH.
DS had grilled chicken salad wraps.

Chateaubriand (half price Donald Russell).

Jersey royals, vine cherry tomatoes and mushrooms cooked in truffle butter.

I have a two pan rule now for most meals to keep things simple.

fish finger tacos - a rip off of the Wahaca kids menu ones. Basically pick and mix dinner with fish fingers, spicy mayo for me, plain for the kids, cheese, salads bits eg lettuce, grated carrots etc, cheese, pickled red cabbage in vinegar and mini soft tacos.
kids can pick the bits they actually want and I can eat the lot. Might get some tortilla chips too and possibly and avocado

Tandoori chicken, new potatoes and salad because I’ve eaten too much rich food this weekend!

Rebels ;)

Chinese 😋

A packet of Scampi Fries crispy things and a can of Bacardi Mojito. Cba to get anything else- I had a big salad with cold meats and a few chips at lunchtime followed by strawberries and cream 😋

Fajitas with rice and some skinny fries