I find myself wondering how my drinking and my sugar intake are related. I would have said that my sugar intake has been much more destructive in the past - I thought about a sugar hit all day, I felt totally tortured. My kids remember having to hide all their sweets - I really couldn't help myself.
The medical community are not at all agreed on the addictive powers of sugar but I know how hard I fought to get it under control - sometimes trying things that were completely counterintuitive - like I filled a drawer full of chocolate and sweets, the theory being that deprivation makes you want it more and that helped but it didn't fix it.
In the end, I stopped weighing myself, I went cold turkey - no sweet things not even fruit for 6 months - I then experimented with eating sugar again and I found that, to begin with, I was in control but I'd start eating more and more and when that happened I'd go cold turkey for a few weeks to reset. I don't keep sweet stuff in the house. I still can eat a bag of Randoms in one sitting (no more often than twice a month), love having ice cream at the local ice cream parlour - but thoughts of sugar no longer consume what felt like my every thought - I have learned to moderate my sugar intake. I can have a piece of cake and if it's not nice I don't eat it. I don't really enjoy puddings any more. I still don't weigh myself and I never think about calories anymore, I'm a very happy size 12.
I wonder if I can feel the same way about alcohol - the take it or leave it - enjoy a big night out, feel I'm losing control, go cold turkey, reset and move on.
I'm so glad I can still eat sugar, so glad I now eat normally and I want to be able to drink alcohol normally too. I cut down my intake by half last year - I intend to half it again this year and that will bring me within the health limits.