One of those days where I’m running late and dd2 (ASD) has to have her dinner bang on 5pm or the world will end.
Chucked a piece of battered cod in the air fryer, cooked for 20 minutes, looked cooked (fish usually cooks pretty quickly), served it to dd. Noticed when washing up that she had left a bit, when I poked it with a fork I realised it was raw/frozen 😬. I don’t think she ate very much of it but hard to tell. I now feel really guilty and worried she will be unwell (I’m an emetophobe). She’s probably eaten far worse in her life time, and had had food poisoning in the past.
Please tell me all will be fine?