There are so many cafes like this. They go at a glacial pace (I mean, I can SEE them, so it’s not like they’re involved in something complex behind the scenes or anything). I watched in bemusement as a young man very, very slowly made two drinks and then very, very slowly put them on the counter, and then when I reminded him he’d forgotten my cake, he moved at the speed of treacle to get a plate and put an already cut slice on it. Meanwhile a huge queue had formed! Wouldn’t you see the queue and think, better speed up just a tad? In a lot of places they sort of blink at you when you order like they’re trying to work out exactly what “coffee” is and how they might go about making one.
When you go in a cafe with an efficient set up I feel like applauding them!