Roast beef - this is ok, isn't it?

[Thelonelygiraffe]

Roasted a joint of beef on Sunday lunch. Chilled it and put in fridge after. The internet says it will be ok to reheat and eat after 3-4 days in the fridge - this seems like a long time to me? But it will be fine to eat tonight, won't it?

I'm a little nervous of meat kept and even I'd be absolutely fine with it tonight! Enjoy!

Thats fine. You’ll see and smell once it’s going off.

Yes, it'll be fine. I haven't eaten meat in 35 years, but mid week cold beef sandwiches were the best!! Mum would make other dishes with it too.