What do you have with chilli?

[DawdlingService]

I usually have white rice but a friend seems to think that's very odd? Occasionally a baked potato or just a roll/crusty bread.

What do you serve with it?

Rice or rolls usually although recently I've been putting it over potatoe wedges

Cous cous salad…. Whole grain cous cous rehydrated with marigold veg stock. Leave to cool…. Add cucumber, celery, pepper, chopped mint, carrot. Done!

Potato wedges, rice or just tortilla chips
Or make into enchiladas and bake in the oven

Brown rice, salad and avocado.

Baked spud and cheese

Tortilla boats and loads of iceberg lettuce

Chips. Wedges. Or even just a lovely crusty loaf, hot from the breadmaking.

If you buy ready made chill it comes with rice

Is your friend from the US? In Texas, Chilli is served as a soup, maybe with corn chips, as a starter.

I could eat chilli every day, usually with brown basmati, but baked potato and tzatziki is a favourite round here.

Tortilla chips and soured cream.

where is your friend from out of interest?

She's from Jersey.

White rice with fresh coriander chopped through.
Homemade guacamole.
Plenty of lime squeezed all over
Sour cream.
Grated cheddar cheese.

Rice or jacket potato.
Sometimes just have left overs on its own for lunch at work but only because it's too much faff to prepare anything else.

Soft tacos with cheese mmmm 😋

Smoked quinoa. So yummy!

Wraps, jackets, rice, tacos....

At school (in the 80s) it was always served with French stick.

I tend to have in a bowl in its own or with tortillas.

Chunky chips and grated cheese.

We usually have tortilla chips and a caesar salad with chilli. Sour cream dolloped on top. Leftovers might get used for jacket potato or in a wrap. We rarely have rice.

With white or brown rice and lashings of Philadelphia

I had chilli tonight, normally have brown rice but tonight I just had two pitta breads and forgot the cheese. Was still nice though.

I eat it with diced raw onion, raw green peppers, coriander, and sometimes a dollop of sour cream or grated cheese. I don’t have it with rice or potatoes.

Yes, I should have said steamed or lightly braised strips of cabbage, drained then tossed with a knob of butter, put on the plate, chilli on top of that.

Low carb spag substitute 😁 truly delicious

Only ever white rice - didn't know there were other options

You're walking a fine line between psychotic and genius! 👩‍🍳

Rice and corn on the cobs.

I like pitta bread and either mature Cheddar or sour cream.

Heston Blumenthal did an episode on chili a few years back and found most people preferred crunchy than soft as an accompaniment with chili in terms of mouthfeel. IIRC, he served his with tacos

I serve it over what's known in the US as wide egg noodles, or rice.