How to reheat sausages?

[AnnaDelvorkina]

If I buy cooked Toulouse (big, thick, pork) sausages from the deli in the morning, what's the best way to reheat them for dinner that night?

Sliced and grilled would work, or dry pan fry.

I’m hungry now OP !

What are you having with them ? (Love a good food thread!)

Not sure yet, maybe as part of a raclette, or with aligot (mashed potato mixed with melted Tomme cheese), or possibly for brunch with eggs / sausage sandwich.

And thank you for the advice!