Separating pith away from the orange peel help!

[DrinkFeckArseGirls]

Making candied peel but struggling to get rid of the pith. Any tips or tricks?

Use a vegetable peeler to remove the peel thinly. Easier when the fruit is whole but may still be doable depending on the size of the peel pieces you've got.

Thank, wowfudge. Will try that next time in few days - I had already —butchered— open this one.