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Restaurant recommendations Edinburgh

12 replies

ivegotthisyeah · 17/11/2019 19:25

Evening all, can anyone recommend a nice resultant to eat in the city Center of Edinburgh? Nothing too fancy or expensive the kind of place you can go after mooching around the Christmas markets ( so won't be too dressed up) tia x

OP posts:
Redtartanshoes · 17/11/2019 19:27

Queens Arms so lovely pub food, very cosy. There’s a great pizza place in West End La Piazza maybe. Sis room in St Andrews Square or the Turkish place on Rose Street Mezze.

CatEyeliner · 17/11/2019 19:28

I love Bertie’s neat Grassmarket, fish and chips kinda thing

ivegotthisyeah · 17/11/2019 20:37

@Redtartanshoes sis rooms? Nothing is coming up in google x

OP posts:
ivegotthisyeah · 17/11/2019 20:38

@CatEyeliner thank you x

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Redviola · 17/11/2019 20:39

Mussell inn! If you like seafood. Booking essential this time of year

Redtartanshoes · 17/11/2019 20:39

Sorry. Stupid phone. Disroom

Redtartanshoes · 17/11/2019 20:40

Fazenda is amazing but pricey at a weekend

CatUnderTheStairs · 17/11/2019 20:40

Dishoom. But you migh5 hav4 to queue. It does a brilliant breakfast which is less busy time,

ameliameerkat · 17/11/2019 21:22

The Outsider on George IV Bridge is good :) Or Taste of Italy at the top of Leith Walk for restaurant quality food at cafe prices (you can sit in a booth, or in the window and people watch :))

PiggyPokkyFool · 17/11/2019 21:31

Angels with Bagpipes - excellent quality.
www.angelswithbagpipes.co.uk/the-restaurant/
and a very yummy mash restaurant - one of Edinburgh's last independents
www.gourmet-mash-bar.com/

Both super and very central.

36degrees · 17/11/2019 23:29

Petit Paris in the Grassmarket is good value and in a nice spot to finish up mooching, especially if you like French food. I finally got to go last summer after walking past it for 20-odd years and wondering what it was like, I figured if it's lasted this long they must be doing something right, and they are! I was in Makars on the Mound for lunch the other week, it does a few variations on 'gourmet' sausage and mash. Again, really reasonable prices and a good spot in the thick of things. You need to book ahead for both - we were spectacularly lucky and wandered in minutes ahead of the rush for each place.

36degrees · 17/11/2019 23:30

Oh, I just noticed Piggy mentioned Makars too.

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