A friend was shocked that I've never had a cheeseboard in my life. I like some cheeses(cheddar, feta, mozzarella,manchego, emmental etc) but not enough to eat it in chunks and I don't care for things like Brie, Stilton, Gorgonzola, goat cheese etc. Also after a main the last thing I want to order is something so intensely savoury.
Are there any other popular foods that you haven't tried?