Last meal (desert island/death row/whatever you want to call it..)

[noonarna]

I love hearing people's 'last meals', so share yours!! Here's the rule:

ONE Starter
ONE Main course (with sides)
ONE Dessert
ONE drink

Mine would be:
Starter - sushi
Main course (with sides) - a really amazing dirty burger cooked rare, loads of cheese, pickles, toasted brioche roll with a crunch, truffle mayo fries, onion rings, nachos
Dessert - fruit crumble with posh vanilla ice cream
One drink - a glass of red wine grown locally to me

Starter: also sushi, brilliant thinking
Main: rare fillet steak with really amazing fries, sautéed mushrooms and tender stem broccoli
Desert: my grandma's apple crumble and cream
Drink: reaaaaally cold Chablis

Starter: veg soup with rolls
Main:vol au vonts with ham and chicken filling in a creamy sauce and chips
Dessert: lemon cheesecake
Drink: coke!

Foie gras, sea bass with samphire and Hollandais sauce, sauté potatoes, sacher torte and raspberry coulis champagne

Just might make this on Saturday ... why wait! (Though normal duck pate perhaps)

Starter: Scallops with Pea Purée.. Glass of Viognier.

Main: Lamb Bourguignonne with Duchesse Potatoes and steamed Kale. Most of a bottle of Burgundy.

I have to have a cheese course...

Pudding: Black Forest Gâteau. Natch.

I think we have similar tastes @londonloves!

Great choice @stucknoue what about your starter!

Also agree - I eat mine as often as I can! (weekly calorie limit abiding ;))

Foie Gras surely not! Disgusting cruelty

So is your bog standard pink of milk @perhapsimight

Try it on toasted brioche with a fruity compote or caremelised onions and then come back

Starter heinz tomato soup with white bread
Main egg and chips
Dessert lemon cheesecake
Diet coke

Simple tastes!

Starter: Kendal Mint Cake for energy
Mains: Kendal Mint Cake for energy
Desert: Cake with a file hidden in it
Drink: Red Bull to keep me awake when I break out at midnight

ONE drink??? What sort of last meal is that?

Pfft I'm ignoring that

Starter - fritto misto
with a BOTTLE of Chapel Down sparkling wine or champagne
Main - whole cold lobster, crab, whole grilled fresh fish, fries, Greek salad
with a BOTTLE of Albariño or similar
Dessert - cheeses inc Montagnolo Affine, mature Gouda, runny Brie etc with nuts, black grapes and celery, crackers
with a BOTTLE of v good Barolo or Primitivo

Starter - potato and leek soup with fresh crusty bread and loads of salted butter.
Main - asparagus risotto with pea shoots on top. Sides of sweet chilli halloumi and some macaroni cheese (which I know doesn't go but its my last meal!)
Dessert - a mince pie and custard.
Drink - a whole bottle of cava

Starter: smoked salmon and prawn cocktail
Main: roasted pork knuckle, mash, spiced red cabbage, gravy
Pudding: apple strudel, custard
Drink: pina colada

Easy.

Starter: poppadums with ALL the pickles

Main: pile of Greggs cheese and onion pasties

Dessert: bottle of cold dry white wine

Drink: barrel of cold lager

Starter - Garlic mushrooms
Main - 4 pork belly portions cooked till slightly crispy, side of chips and mayo
Dessert - Irish coffee (extra alcohol)

Dear Lord I forgot the espresso martini

Starter - I’d probably go for a nice light soup so as not to fill up before the main action!
Main - roast lamb dinner with all the trimmings
Desert - a Japanese Sundae. I have never seen such a thing anywhere else. They do an enormous sundae full of ice cream, fruit and fresh cream and then stick a massive wedge of cheesecake on top! I’ve never dared order one in RL as I’d be lucky to manage a quarter of it but as last meal? Yes!
Drink - a very large glass of a very expensive red wine

Aargh yes I need a cheese course too please, with a bottle of Malbec.

Starter: deep fried squid rings with loads of lime and garlic aoli

Main: lobster and chunky chips and salad also with loads of garlic aioli

Desert: sticky toffee pudding and cream

Drink: bottle of Prosecco

Scrap the lobster, I’ll have what yummeee is having

This is a great thread. I had yellow freezer food with the small one for dinner tonight and I want to eat ALL the posh grown up food.

Starter: baked camembert with crusty white bread.

Main: Christmas dinner (but I'd have to make it myself because mine is the best one 😁)

Dessert: half spotted dick and half sticky toffee pudding (yeah I know it's cheating!) with proper homade custard.

Drink: a lovely pot of tea to have with my dessert.

Starter: ceviche
Main: lobster, samphire, garlic butter, a lemon wedge, and probably just some really good bread and butter
Dessert: tiramisu
Drink: sparkling water

I'm cheating but... gin martini to start with

Massive king prawns fried in chilli and garlic with amazing white bread. G&T to accompany

Lobster spaghetti, vintage champagne to drink

Fillet steak with a black truffle sauce, chips, green beans, asparagus, italian cauliflower cheese, with an amazing red wine, something heavy and smoky. Taurasi probably

Dessert trolley - tiramisu, strawberries, with dessert wine

After dinner espresso served over a ball of caramel ice cream

Bendicks bittermints to finish

I'm on a diet and have given up booze, I should never have opened this thread....!

Starter: British shrimps cooked on a beach fire
Main:Octopus salad the way I had it in Corsica - pretty basic but it was heaven. I will steal somebody else's champagne and have a couple of glasses.
Pudding: damson fool with plain biscuits and white cheeses. To go with a bottle of Californian black Muscat.