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Just want to recommend a “Bootstrap Cook” recipe.....

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BertrandRussell · 27/06/2019 07:56

Super cheap and I know my children would have loved it when they were little. I’ve just eaten the leftovers for breakfast!
cannelini beurre blanc

I think it I was making it the first time for children, I would put in half the sauce then taste. I know mine would have liked the full whack, but some might prefer it a little blander. A handful or two of a frozen green vegetable at the last minute would be good.

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