Planning a party for my 40th
In local hall
Want something easy and no stress so have emailed a couple of hog roast companies for quotes but also like the idea of somehinf like a ploughman’s buffet. I think we could probably do this reasonably ourselves but I usually struggle with estimating how much we need and end up with a lot left over.
We also thought about fish and chips but how would that work practically?
Budget isn’t main concern-want to offer something a bit more special than an Iceland buffet but anything we could save to spend on wine would be a bonus!