Found a sealed gammon smoked joint back of the fridge. Was sure it was a jan best before but no, date has passed. Sealed up and the plastic isn't bloated and it's v pink. Opened it. Just smells like smoked gammon. Boiled it - again smells quite nice - like smoked gammon. I've chucked it in the slow cooker.
Am I going to die of food poisoning later? 