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Pork Pie Worry

11 replies

tigercub50 · 13/11/2018 21:18

I ate half a pork pie earlier. In date & kept in the fridge. Tasted fine. Just now I got it out & noticed a tiny bit of green in the pastry. DH thinks it could be a bit of herb but I’m worried it’s mould. Will I be ok?

OP posts:
Cautionsharpblade · 13/11/2018 21:21

You’ll be in better shape than the pig

Swishswish26 · 13/11/2018 21:27

Cautionsharpblade 😂😂

tigercub50 · 13/11/2018 22:01

Anyone else?

OP posts:

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speakingtruthfully · 13/11/2018 22:03

Herb, read list of ingredients from wrapper

PoptartPoptart · 13/11/2018 22:04

Of course you’ll be ok.
It was probably a bit of herb but even if it wasn’t, a tiny bit of mould is unlikely to harm you.

ShatnersBassoon · 13/11/2018 22:07

It was probably kryptonite. You'll be fine.

ArabellaUmbrella · 13/11/2018 22:23

Mmmmm pork pies

WorraLiberty · 13/11/2018 22:25

Probably a bit of herb as surely if the pastry had gone green with mould, the meat would've been worse?

Cautionsharpblade that cracked me up Grin

lrh3891 · 13/11/2018 22:28

You'll be absolutely fine, don't worry!

IAmNotLikeThem · 14/11/2018 00:12

I went to the fridge earlier (not your fridge OP don't worry) and there was no pork pie. I had some Stilton cheese instead. Noticed it had loads of green running through it.

DramaAlpaca · 14/11/2018 00:58

Nice one Caution Grin

OP, it's unlikely to have been mould, but even if it was you'll be fine, don't worry.

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