It's like the fucking tundra in there right now...again.
Perhaps I never got the memo on freezers, but I can't figure out what's wrong with mine...and what or whom I need to sacrifice to make it play nicely.
It's an under-counter three drawer freezer...which is largely half empty. I just store ice cubes, bit of frozen veg, frozen fruit...all in the packaging those things come in (plastic bags) slashed open.
Every week the drawers freeze over and I'm hacking away at built up ice, like a frigging Everest explorer, just to get the drawers to slide open.
Is there too much in the freezer? Too little? Is it me?!