Summer recipes and BBQ inspiration for the whole family
BBQ season is upon us - if you’re bored of doing the same old recipes, here are 10 tasty treats for everyone to enjoy. Bon appetit!
By Gemma Wilcock | Last updated Jul 27, 2023
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Summer is here and, if you haven’t already, you’ll be looking forward to firing up the BBQ and inviting your friends and family over. If you’re fed up with serving the same old food, we have put together a range of delicious recipes to inspire you this summer.
From sausages with a Mexican twist and Korean spiced prawns, to alcohol-infused cakes and Oreo brioche rolls, we’ve made sure there’s something for everyone - even those fussy toddlers! We’ve also included some delicious summer brunch and lunch options, and even given you some ideas about how you can use up some of your leftovers.
Read on for some tasty recipes and BBQ inspiration for the whole family that will have you cooking up a storm this summer.
Recipes for the whole family
When it comes to feeding a crowd, we know it can be tricky to find a recipe that everyone will love, especially any fussy eaters. If you want to try something a little different but still keep the little ones happy, check out these recipes for child-friendly BBQ food.
Bacon Cheeseburger Bagel
Find the recipe here | Prep: 40 minutes | Serves: 2
Who said burgers have to be served in a roll? This recipe uses sweet brioche bagel rolls instead! A homemade beef burger covered in melted Monterey Jack cheese and topped with crispy bacon and crunchy salad, this is a tasty alternative to your standard BBQ burgers. The parsley seasoned fries make a delicious side dish too.
You could also serve up this tasty chicken and salsa burger. Also sandwiched between a brioche bagel, it comes with a dollop of yummy bacon mayonnaise.
Related: Relax in the garden this summer with our pick of the best hammocks
Tex Mex Sausages
Find the recipe here | Prep: 40 minutes | Serves: 2
No BBQ is truly complete without a sausage option on the menu, and with this recipe, Tex Mex meets French bakery. Combining the strong flavours of the crunchy, Tex Mex vegetable slaw and chipolata sausage with the golden St Pierre Brioche Baguettes - this is one delicious, flavour-filled sandwich.
Serve to guests alongside tortilla chips, a pot of soured cream, and any extra avocado salsa for a real treat.
Veggie Halloumi Burgers
This one isn't really a recipe, but instead a serving suggestion... Often known as ‘squeaky cheese’, halloumi can be quickly grilled up to offer as a great veggie option at a BBQ.
Slice it into strips and toast it on the BBQ until it’s golden brown on both sides and soft in the middle, then spread a generous layer of hummus on a seeded brioche burger bun and top with the halloumi and fresh salad.
Quick and easy yet so delicious even the meat eaters will be fighting for one of these!
Cookies and Cream Brioche Rolls
Find the recipe here | Prep: 15 mins | Serves: 4
When it’s time for pudding, this recipe is great if you need to use up any leftover Brioche Hot Dog Rolls. Soft, sweet brioche is always a hit with children and they’re sure to love it even more when it’s transformed into this delicious sweet treat.
Quick and easy to make and featuring yummy Oreo cookies and creamy mascarpone cheese, this recipe is sure to be a crowd pleaser and can be used as a sweet snack or dessert.
Something special for the adults
Sometimes it’s nice to add a bit more spice and flavour to a meal, something which can be difficult if you’re feeding young children too.
With flavours inspired by the world, including Korea and the Middle East, these recipes can be enjoyed by the adults at a BBQ or any summer gathering.
Korean Hot Dogs
Find the recipe here | Prep: 30 mins | Serves: 6
It wouldn't be a summer event if there wasn’t a sausage on the menu - but this isn’t your average hot dog recipe, though.
Soft Brioche Hot Dog Rolls are filled with panko-fried sausages and gochujang sauce for a delicious Korean inspired hot dog that will leave your taste buds tingling. However, a little heads up: you will need a deep fat fryer for this recipe. But we assure you, the extra steps are worth the end result.
Spicy Prawn Po’ Boys with Sriracha Fries
Find the recipe here | Prep: 40 mins | Serves: 2
Another recipe you don’t have to fire up the BBQ for, these spicy prawns will make a great lunch if you have guests coming over.
The cajun spiced breadcrumbs add a tasty crunch to the prawns which are served with salad and a dollop of fiery sriracha mayonnaise on soft, sweet Brioche Baguettes.
This recipe takes just 40 minutes, making it a simple yet delicious lunch option.
Shakshuka Eggs Brioche Roll
Find the recipe here | Prep: 50 mins | Serves: 2
A popular dish in the Middle East, this recipe could be served up as a tasty breakfast or brunch.
A warmly spiced tomato based dish with peppers and onions and eggs cracked in the middle, Shakshuka can be adapted to feature different spices, vegetables and meats - so basically, whatever you have at home! Serve it with some warm bread, like lightly toasted St Pierre Brioche Burger Buns, for mopping up the yummy sauce and perfectly soft eggs.
"It has to be a BBQ, homemade beef burgers in St Pierre brioche buns, marinated chicken skewers, pulled pork in the smoker, veggie patties for the vegetarians, pasta salad, cous cous salad, Greek salad and potato salad." -Theimpossiblegirl
Smokey Brisket Burger
Find the recipe here | Prep: 55 mins | Serves: 4
Invite your friends and family round and wow them with these Texan inspired burgers.
Topped with smokey BBQ brisket, cheese, pickles and creamy mayonnaise in a tasty Seeded Brioche Burger Bun, this is a deliciously messy take on your traditional beef burgers.
Often referred to as the national dish of Texas, brisket tends to be cooked on BBQs but this recipe requires slowly cooking the beef until it falls apart. Delicious!
Aperol Cream Buns
Find the recipe here | Prep: 55 mins | Serves: 4
Transform the ultimate summer drink, the Aperol Spritz, into a delicious dessert bun.
This recipe features the slight bitterness of Aperol alongside the tanginess of the oranges and creamy filling, squished inside a perfectly crunchy Brioche Burger Bun. Managing to combine two favourites from France and Italy, this boozy yet tasty sweet treat is one the adults are sure to love.
Pimm's Layer Cake
Find the recipe here | Prep: 25 mins | Serves: 1
If the sun is out, then it’s time to crack open the Pimm’s! If you happen to have some left over or you can spare a few tablespoons, you can use this classic summer drink to make a delicious layer cake.
Made with slices of brioche loaf, Pimm’s-infused cream and sweet strawberries, it will make the perfect summer’s day dessert.
About St Pierre
Make your summer magnifique with St Pierre. Our delicious range of brioche and bakery products are simple and delicious ways to elevate your meals. Our golden and soft brioche can do it all, from sweet breakfasts to easy lunches and indulgent dinners, St Pierre brioche is a taste of Paris in every bite.
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