I walk a lot. I used to cycle to and from nursery with the kids and now I walk alongside the youngest who cycles to school, even in the rain. I walk a journey that could be a car ride, and I have always encouraged the kids to be on foot too. Then I walk back home and get into the car before heading off to work. I know that it could be more efficient to drive them to school/ nursery and then head on from there, but the journey on foot does us all good. And for a long time one school was 30 mins away at a child’s pace, and in the opposite direction to work.
(I do have a dog, but was active before having him)
I snack quite often on seasonal fruits, apples being my favourite: Jazz, Granny Smiths, Ambrosias, Braeburn, I love the lot! I can get through one Apple by 11am, another after lunch, and then one on the way home in the car or later on even.
I grow a lot of things in my garden: Swiss chard, peas, blackberries, apples, potatoes, pumpkins, tomatoes; and I have developed a taste for recipes involving my own crops. For instance, salads using Swiss chard, and then I make a dressing using garden grown thyme, parsley and onions; you can decide how much oil/ vinegar/ salt etc that you want to add. It might seem small, but then you avoid unnecessary additives which can also be unhealthy in the long term, such as palm oil or various hydrogenated fats and oils. Same with roasted potatoes, it’s amazing how many additives are added to shop bought frozen roasties.