@Pugsrus
I may need some ideas from other vegans on what to put with my salad .
Huge overhaul for me ,as my diet was 90% carbs , toast toast and ....toast
Here is my example day (but I am losing on 2000 calories)
Breakfast - 3 crumpets, dairy free spread, marmite, tea with soya milk -430 calories
Lunch - salad. Lettuce, olives, tomatoes, marinated tofu, seeds, jalapeños with either boiled new potatoes or pasta, or air fryer sweet potatoes. I use half low fat dressing and half proper.
OR a veggie burger in a bun with sweet chilli sauce and a small salad (ie no Calorific ingredients like potatoes or seeds) - 600-700 calories
Dinner - cous Cous with vegetables and chick peas, curry with rice, pasta and tomato sauce with added butter beans, stir fry with tofu and rice - all around 550-700 calories
This gives me room for dessert after dinner which is either a small amount of dark chocolate or some sorbet. You can tweak all the meals to be lower calorie or choose a lower calorie breakfast (I love bread products and am not giving them up!) if you want to keep your calories lower.