You don’t have to be a tattooed back-packing forager but it helps. Masterchef: Professionals Thread 3

[Halsall]

Cooking doesn’t get any tougher….. me on a plate…..you all get the idea!

Pineapple fritter fan here

Used to get pineapple fritters as part of Chicken Maryland but don’t suppose anyone remembers that now..

Its my favourite.

Blimey you were adventurous - you very much were being - we didnt even have pasta 😂

I was thinking more the real soup through!

Sorry swmnbn that sounded like you said goats shit time!

I think Marcus feels very avuncular towards Polly, he's always smiling and being encouraging towards her

Think is with pollys - your fucked if you don’t like bananas which lots of people don’t

Late to.the pass, effing phone id playing up. I can't see what im typing. Semolina has no.place in cornbread.

Was just thinking that…

I love bananas but hate fritters of them etc and banana flavour things

I could have told her that wasn’t brown enough. Who needs a thermometer!

Same here!
Id rather an apple or pineapple fritter

That bread just does it

Dh has taken against Pollly-bannana hater and Mark who he has pronounced "one of those weird fucker chefs"

I think Mark more reminds me of the Dr in carry on - the head honcho dr

I find cornbread a bit weird but Mark's did look good.

I remember those Chinese restaurant fritters and I do like them. Not sure they will have the wow factor to win over the crowd of master chef critics.

He’s a man’s chef Mark - I’m surprised - is it jealousy?

James Robertson Justice from the Doctor in the House films?

Trying to think who that was - James Robertson Justice maybe?

That happened to me too. The app has gone bandy. I'm using the browser on my phone. Is tedious.

Yeah she hasn’t really ever got the edge

"What's the bleeding time?"

Or was that "Doctor in the House"?

Yes!

I think so

It was indeed.