Context:
The only risk Factor I have is being a bit overweight, I just touch the lowest threshold for doing the glucose tolerance test.
I have no other risk factors and there has never been any hint of gestational diabetes in any previous pregnancies eg urine tests etc
I genuinely don't think I have gestational diabetes (lack of symptoms etc). However I know that staff tend to air on the side of caution and if in doubt label ladies as having gestational diabetes.
What can I do to maximise the chances of "passing" the test and been told that I do not have to stational diabetes?? e.g. certain types of food to eat in the days leading up to the test etc or a.n.other??