Hi all,
I'm probably going to sound completely mad but I am desperate for advice and help as my OH thinks I'm being irrational and paranoid. And I probably am but it doesn't stop my brain whirring away like no business and making me feel like I've ruined our chance of having a healthy baby.
I'm around 6 weeks pregnant and last night I cooked a lovely lamb casserole. The meat was thoroughly cooked and I was careful to wash the veggies. However, although I remember washing my hands after handling the meat I'm worried that I transfered bacteria (namely toxoplasmosis) onto the tap and recontaminated my hands after switching off the water and then put them to my mouth and infected myself and my LO. Does that sound crazy? I am at my wits end with anxiety, have been crying hysterically, etc. Does anyone have any advice or thoughts? I'm so sorry if I sound nuts, I just can't believe what I've done and am tying myself in knots.
Thank you xx