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Parenting

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Daughters eating driving me up the wall!

65 replies

ChitterChatter1987 · 30/05/2025 22:58

My eldest daughter is 8.She is enthusiastic about eating and has a good appetite for the foods she likes, but has always been a really picky eater and whilst I hoped it would improve as she got older, unfortunately it is getting worse. She had recently been diagnosed with ASD and i do think there are some sensory issues there around food.

Main meals are the key issue.
She won't eat any veg (other than the occasional piece of cucumber)

She likes plain pasta and mash, roast potatoes,chips and sometimes wedges.She doesn't like rice or any other potato products.

She likes some meat- will eat roast chicken or breaded chicken steaks, sausages/sausage rolls burgers, frankfurter hotdogs.Fish wise only battered fish or fish fingers.

She won't eat any meal with a sauce other than she did eat pasta bake but has gone off that now.She hates mince which rules out spaghetti bol and lasagne.

She liked quiche and omelette but is now saying she has gone off them.

I've tried to not be pushy/forceful with eating as know that's not a good idea, however I have been abit exasperated lately when she keeps saying she has gone off stuff, as if she keeps going off things what on earth can we feed her for tea! Knowing what to plan for evening meals each week is a nightmare 😩 as she literally has the following main meal options she will eat now-

Pizza
Sausage roll
Toad in the hole
Fish fingers or battered fish
Roast chicken
Burgers
Breaded chicken steaks
Hotdogs.

She has a younger sister who is 3, and falling into habits of being fussier recently seemingly copying older DD.

I certainly don't want to be forceful about her eating things she doesn't like (we encourage her to try new things but aren't pushy if she doesn't) and won't let her go hungry if she genuinely doesn't like something, but at the same time don't want her to just live on bread products (if I was to give her bagel, crumpet or toast instead as an alternative) and don't want younger DD to leave her food either because she wants the same instead.

How would others handle this?

OP posts:
ChitterChatter1987 · 02/06/2025 20:11

Drawings · 31/05/2025 08:21

OP happy for you to message me….this is me! I am a grown up version of our daughter, although I ate less than her at that age.

Advice I can give:

  • don’t overload her plate as it’s very overwhelming
  • always offer a majority safe food plate and keep adding something on the side that’s new (but never mixed in or touching)
  • keep adding new foods and introducing them. Repeat and don’t get annoyed if she doesn’t try them.
  • Dont bring up her not liking food but instead you can mention in conversation “ohh this broccoli is super yummy today isn’t it daddy, it’s got loads of great vitamins to help my body grow”
  • Dont ever watch her eat or just act normally (I remember my parents watching me if I was going to try something like I was an animal in a zoo and it gave me such anxiety)
  • can she help pick meals for dinner / cook / get involved? My eating got a lot better when I started cooking

Thanks this is really good advice from your first hand experience!

OP posts:
theunbreakablecleopatrajones · 02/06/2025 20:13

I’d make her what she likes and keep offering a variety alongside with no pressure.

And get her to take vitamins

There’s a good chance her diet will widen even if she’s always somewhat picky.

You might be able to try some roast carrots alongside the potatoes for now?

Or if she likes cucumber try spiralising and if she goes for that, try mixing in some carrots or courgette, a little at a time

ChitterChatter1987 · 02/06/2025 20:14

Gymnopediegivesmethewillies · 31/05/2025 08:43

Is she old enough to understand vitamin and healthy eating requirements? If so can you have a chat about any ideas on how to achieve eating healthy options around the food she feels is safe? Maybe take her shopping and ask to pick something she might try? Would she prefer crunchy or soft, plain or strong flavour? We used to tell our kids that it’s okay not to like something, but tastes change and we can try some other time.

I had a terrible experience of eating as a child. I was ill a lot and literally had no appetite. The pressure of meal times with my mum starting anxiously at me was awful. It did change once I was in control myself and started to enjoy food.

She knows abit about healthy eating- we talk about the balance between having treats and foods that are healthy and good for our bodies.Her ability to recognise the importance of it and apply that thinking is limited though.

OP posts:

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Needlenardlenoo · 02/06/2025 20:15

I have one more tip which is if you ever holiday in a hotel with a buffet (Tui's good for that sort of thing) your child may surprise you.

DD invented cucumbers with Nutella!

ChitterChatter1987 · 02/06/2025 20:16

FeralWoman · 31/05/2025 09:00

Keep offering different foods. My DD has ASD and it’s been a struggle the whole time to avoid a beige diet with her.

Gradually she’s added new foods. We talk to her about trying a food multiple times to find if she likes it or not, and that tastebuds can change as she grows older. When she tries a nibble of a new food she always has a tissue in her hand to spit the food into if she doesn’t like it.

DD doesn’t really eat cooked vegetables apart from potatoes. She’ll happily eat an entire raw carrot before dinner so that’s how she has that. Loves corn on the cob sliced off the cob but not during a meal. Again, that’s a pre dinner food (cooked the night before) or an any time snack.

Tomato sauce and grated cheese helps with many foods for DD.

It might be worth seeing an OT or speech pathologist who specialises in eating difficulties to get some help.

How’s her iron level? Low iron can cause a poor appetite. A blood test and then supplements if needed might help to stimulate her appetite.

Keep modelling good eating habits to your younger child. Explain that your older DD has a medical reason for eating differently, and that’s why she eats some different foods at meal times. Focus on the world of new exciting foods and tastes for your younger DD to explore and discover. What about a map of the world and trying a new food from a different country each week? Younger DD can then put a sticker on that country. A book of fruits and vegetables and younger DD chooses a new one to try each week? Keep it interesting for her and hopefully she’ll enjoy the new flavours so much that she’ll ignore her sister’s restricted foods and not want to copy that.

She had a blood test about a year ago and wasn't any concerns raised with her iron levels.She seems to have plenty of energy.

OP posts:
Cheffymcchef · 02/06/2025 20:17

I’m autistic and it’s hard with that list to deduce whether it’s her autism, or she’s using it as an excuse to just have the sort of junk foods all kids crave. I would be cutting out the sausage roll, pizza and hot dogs (little nutritional value in them unless pizza is entirely homemade with hidden veg sauce) and concentrating on the meals there that are more healthy. See how she reacts. Maybe try making homemade versions of the others. Interesting she won’t eat mince yet is happy to eat a burger.

ChitterChatter1987 · 02/06/2025 20:18

Alltheprettyseahorses · 31/05/2025 09:34

She sounds like a typical 8 year old to me tbh. Her taste buds are still developing which is why fairly bland food is easier, most kids are like that at her age. There are quite a few meal options on your list and, as PPs have said, potatoes are really healthy and full of vitamins.

Does it have to be white bread or is wholemeal, seeded etc okay? Sourdough would probably taste a bit too sharp.

Maybe let her help cook? She could add peppers and courgettes to her pizza, that kind of thing. And it's fine if she tastes new food but doesn't like it, she can always try things again when she's a bit older.

Yeah she does- we always have wholemeal bread, other than white rolls sometimes and bagels.
I might do homemade Pizza's with her and she does eat the cheese scones she makes with her dad so will have to try those again too.

OP posts:
Ponderingwindow · 02/06/2025 20:20

I would go read about arfid and be happy your daughter has such a large safe list.

i also recommend homemade smoothies. We use frozen fruit and honey to help make them consistent each time. If she likes them, get a good blender. You will burn out the motor on a cheap one.

ChitterChatter1987 · 02/06/2025 20:20

ForZanyAquaViewer · 31/05/2025 11:05

There are hundreds (possibly thousands) of pasta dishes that don’t involve mince. Have you tried those?

How have you tried to feed her vegetables? Puréed into pizza sauce? Tempura? Veggie burgers (there are some excellent recipes online if you fancy making your own). Have you tried subbing in sweet potato for potato (chips, wedges, mash, etc?)

How is she with fruit?

Fruit isn't too bad- it's the savoury hot meals we have the most trouble with.

We have tried sweet potatoes but unfortunately she wasn't keen!

OP posts:
LemonLeaves · 02/06/2025 20:21

The sensory issues around food can be absolute. This reminded me of the arguments I had when I was a child, about my absolute refusal to eat homemade mashed potato. I still won't eat it now unless I've made it, as it has to be absolutely smooth. Any slight hint of 'graininess' and it honestly makes me feel sick just thinking about eating it.

Lots of beige foods are safe because they are consistent - you know how they will taste but also the texture will be what you know.

My palette got better as I got older but there are still things I won't touch now - I'll eat angel hair pasta or tagliatelle but not spaghetti because the texture of the noodle is wrong!

VibeCurator · 02/06/2025 20:22

Will she eat any smooth sauces? There’s an Annabelle Karmel recipe that includes about 6 vegetables but you blend it up so it’s completely smooth and it does taste really nice. My ASD son will have it on pasta penne with some grated cheese. It’s the only way to get any sort of veg into him. I also use it as a pizza base sauce.

ChitterChatter1987 · 02/06/2025 20:24

Needlenardlenoo · 31/05/2025 12:59

I think you could try moving sideways with the roast chicken thing. Gradually roast one or two other things and you may be able to move towards roasted veg. She might like grilled tomatoes possibly? Carrots, sweet potatoes, squash, courgette, aubergine, onion, corncobs, all roast well.

Does she like ice cream or yoghurt? You could try some fruit compotes with that (or experiment with different flavours of Fruit Corners). Maybe those little Dole pots of fruit?

It's often sauces/textures/mixed stuff that seems to cause the issues.

Give her control over choosing stuff and helping herself to amounts even if they're tiny. Don't make a fuss.

B-Eat has good resources.

My younger sister only ate bread and jam for 6 months around this age. She eats normally now!

We have tried roasted veg but no luck.
She does like yoghurt and ice cream- maybe I need to look into the fruit compote and other tinned fruits....at least they are more consistent when their tinned.

OP posts:
Ponderingwindow · 02/06/2025 20:26

A few general rules

don’t tie dessert or liked foods to eating something else

don’t force eating something. Offer, but make sure there is always a safe food available

picky eating is not the worst thing in life. What you don’t want is food to turn into an issue of control. You don’t want your daughter to be one of the many, many autistic girls to develop anorexia. A poor diet that she will actually eat is a success.

ChitterChatter1987 · 02/06/2025 20:29

Needlenardlenoo · 31/05/2025 13:05

Food tech in year 7 was a bit of a breakthrough with ASD DD - the "wrap pizza" was added to her repertoire. A couple of years before, she started to be able to eat in Wagamama because she was intrigued by the kids' chopsticks. She also benefitted from some kids' cooking classes at primary.

She still doesn't eat a huge range of food but has definitely got better. DH's brother and kids are similar. No doubt you've got other restricted eaters in the extended family, OP?

Some of them do but that was more related to negative upbringings causing negative associations with food, body image and mental health.

OP posts:
mrstrickland · 02/06/2025 20:30

My 16 year old daughter has existed on a similar diet since she was a toddler. Foods that are predictable are what autistic children tend to choose. For example you can go to any McDonalds in the world knowing that the chicken nuggets they serve will be exactly the same. There is safety and security in knowing this.

I wouldn't advise trying to hide any veg in 'safe' food as this can lead to trust issues and an even more restricted diet.

Look up ARFID, this will tell you more about the condition and how to manage/support your child.

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