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Low-carb bootcamp

Join discussions about low-carb bootcamp plans, meals and progress. Consider speaking to a medical professional before starting any diet.

2020 Pre-Christmas Low Carb Bootcamp. The first week!

906 replies

BIWI · 11/10/2020 22:17

Welcome all.

Well what a strange year this has been! If you're anything like me, food, meals and eating have been all over the place. And that's before we think about the booze.

I found lockdown an odd mix of feeling like I was on holiday but it was also the end of the world. So what was the point of worrying about my diet?

I am lucky, relatively, in that we don't have small children to worry about educating. We also have a nice house and garden, and as me and DH have recently retired, don't have to worry about work. So we were very much advantaged over many people.

But still, the diet/drinking was all to pot. And with the inevitable result.

So we're now in the run up to Christmas - traditionally a time when diets go out of the window, and we start to indulge ourselves. Who knows what's going to happen this year though?!

So with that in mind, it's a good time to try and be focused and aim to have a bit of discipline! This Bootcamp, as with most others, will last for 10 weeks, which will take us right up to Christmas week.

(I truly hope that we'll all be able to spend Christmas with our loved ones, but who knows?)

With grateful thanks to @AthelstaneTheUnready, here is the Spreadsheet of Exceptional Fabulousness .

You should find that you're on the spreadsheet. A couple of things:

  • if you don't want to record your weight every week, that's absolutely fine. Just don't do it!
  • if you're not on it, just add your name to the bottom - don't try and re-alphabatize it - we'll sort it out later

The spreadsheet isn't just a place to record your weight though - have a good look at it, and the tabs - there's loads of information on there, including a veg carb counter and lots of stuff about low carbing in general. You'll also find Bootcamp rules there.

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BIWI · 11/10/2020 22:23

Bootcamp rules

Here are the ten rules. Along with these, you won't be eating any of the following:

  • pasta (brown or white)
  • rice (brown or white)
  • potatoes/sweet potatoes
  • sugar/syrup/honey, and artificial sweeteners
  • bread (of any kind - including wraps, pitta, bagels, naan, chapattis)
  • fruit juice
  • balsamic vinegar
  • flour (and anything made with flour, e.g. cakes, bread, batter, thickened sauces)

For the first two weeks you'll also cut out alcohol (sorry!), fruit and nuts/seeds. After that, you can re-introduce these, but in moderation. Fruit should be kept to berries.

OP posts:
RitaEllen · 11/10/2020 22:23

Just what I need. I’ve been trying to do this for a while now but struggling to get motivated. I’ve found that low carb is the only way I actually lose weight.

Oneborneverydecade · 11/10/2020 22:24

Are start date and original weight there to record weight lost in the run up to tomorrow?

BIWI · 11/10/2020 22:25

1. Eat three proper meals a day
You must eat breakfast. It doesn’t have to be a lot, and it doesn’t have to be absolutely first thing, but you must have something. For the rest of the day, if you’re eating enough food and you are in ketosis then you shouldn’t be hungry between meals. But if you are hungry, eat something. (Hard boiled eggs make a great snack).

After the first two weeks of Bootcamp we will relax this, but these two weeks are critical in terms of helping you switch easily to a low carb way of eating - and if you start to feel hungry, it makes things much harder! Eating this way will ensure that your blood sugar levels are kept stable, which will mean that you are much less likely to experience hunger.
A typical high carbohydrate diet can mean that snacking is a routine part of your day. Once your blood sugar levels are stable, by eating low carb, you should find that you no longer want to snack. But the rule of thumb here is ‘if you are hungry, eat!’. (Just make sure you are only choosing low carb snacks, of course!)

2. Avoid processed foods
Focus on pure, natural protein as the basis for your meals - meat/fish/eggs. Things like sausages, ham, bacon, pre-prepared burgers etc should be avoided as much as possible. You can have them, but just not every day. Avoid foods marketed as low carb, eg. Atkins Daybreak bars.

3. Eat lots of fat
Eating fat will not make you fat. Honestly! But it will keep your appetite satisfied, and it sustains your body’s energy requirements perfectly. Fat does not provoke an insulin spike, unlike carbs which do (a lot) and protein (a little). Fry in butter, add butter to vegetables, eat salad with a home-made vinaigrette dressing (not made with balsamic vinegar though, as this is too sweet), add mayonnaise where you can (just check the carb count on your mayo first). Eat fattier cuts of meat – e.g. pork belly, roast chicken with the skin on and/or eat the fat off your lamb chops. Absolutely no low fat/light foods of any kind!

4. Make sure you are eating vegetables and salads with your food
This is where your carbs should come from, and this is non-negotiable. But choose only those vegetables that are on the allowed list. Make sure that you focus on eating those vegetables that are 3g carb per 100g or less, and this will ensure that your carb counts are kept low. You don’t have to weigh/count carbs – this is one of the great joys of this WOE (way of eating), but if you’re new to low carbing it can be helpful to weigh your portions of veg in the early days, just so that you know how many carbs are in the sort of portions that you like to eat.

5. Be careful about dairy (apart from butter, which is unlimited)
Dairy can impede weight loss for some people. If you are drinking tea/coffee with milk, try to restrict yourself to max 2 cups per day. There are a lot of carbs in milk, so if you are having several cups of tea/coffee per day, you will quickly rack up your daily carb count (e.g. 1 medium latte contains more than 12g carbs!) You may eat cheese but again, don't overdo it. Full fat yoghurt is the best way to include dairy in your diet - but beware, it does contain carbs.

6. You must drink a minimum of 2 litres of water per day
The more weight you have to lose, the more water you should drink. This is from www.low-carbdiet.co.uk/. Water is essential to weight loss for those who eat low-carb. The minimum consumed in a day should be:
Your Weight----Litres
140lbs-----2.5
160lbs-----3.0
180lbs-----3.0
200lbs-----3.5
220lbs-----3.5
240lbs-----4.0
260lbs-----4.5
280lbs-----4.5
300lbs-----5.0
320lbs-----5.5
340lbs-----5.5
360lbs-----6.0
380lbs-----6.5
400lbs-----6.5
High levels of ketones in the blood stream can lead to a reduction in ketone production, therefore being well hydrated could aid in keeping the levels low and ketone production ongoing. Consuming enough water can have many other positive side effects: aids your kidneys with the processing of protein, reduces the retention of water, helps with preventing constipation, and reduces the levels of ketones released by your breath, which in-turn will reduce breath odour. However, drinking a lot of water can mean that you also need to keep an eye on your electrolyte balance. You need to make sure that you are consuming sufficient sodium and potassium. On a low carb diet we can eat more salt, so make sure that you are cooking with salt and adding salt to food, if you like it. Good, low carb, sources of potassium are spinach (raw), avocado, mushrooms, courgettes and asparagus, as well as salmon and yoghurt.

7. No alcohol
Alcohol is the easiest source of fuel for the body to burn, so it will always use this first before it starts to burn any fat - which is why you need to restrict it, especially in the first two weeks of Bootcamp, when we are encouraging the body to stop using carbs for its source of fuel and turn to fat-burning instead. If you really can't do this - at least try and restrict it to the weekend. Vodka with soda is the best thing to drink. Or Champagne, red wine or dry white wine.

8. No fruit
Really. Seriously. Honestly. None at all. Zilch. Nada. After the first two weeks of Bootcamp you will be able to introduce certain fruits, but at this stage fruit is simply too carby. We are also trying to break the addiction to sweet things, so cutting fruit out is part of this process. If you are getting all your carbs from vegetables and salad, you will be getting all the nutrients and fibre that you need.

9. No nuts/seeds
They make a great snack, but it’s also very easy to eat large quantities of them very quickly, so you can consume way too many carbs this way

10. No sugar or artificial sweeteners
Sugar is an obvious ‘no no’, but artificial sweeteners are also an issue. One of the aims of this way of eating is to eat pure and natural foods, so including sweeteners is not recommended. Some people find that artificial sweeteners can impede their weight loss, and there is some suggestion that your body can respond to sweeteners as if they were sugar, by releasing more insulin - and therefore laying down fat. Given that the aim of Bootcamp is to help us lose our sweet tooth and addiction to sweet things, then it is a good idea to avoid sweeteners altogether in this first two weeks.

OP posts:
BIWI · 11/10/2020 22:26

With regard to the first rule - if you've been low carbing for a while, and you'd prefer not to, then you can skip breakfast.

This will naturally lead you into intermittent fasting, which can also help you to lose weight.

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MsAwesomeDragon · 11/10/2020 22:41

I know weigh in is supposed to be Mondays but Monday mornings are a bit hectic in my house so I would never remember to weigh and post, so I weighed this morning instead. I'll just post my weight on a Sunday evening each week if that's ok with you.

didireallysaythat · 11/10/2020 22:50

I might give this a go. Not sure I've got the discipline but I recognise that noone else can do this for me. So full fat Greek yoghurt for breakfast. Anything with it? Any quantity? Omelette for lunch (got to be something good about WFH) and some kind of chilli with no rice for me for supper. And, apparently, 5 galloons of water.

Mixitupalot · 11/10/2020 22:53

Place Mark for tomorrow mornings weigh in

TeddyIsaHe · 11/10/2020 22:58

Ready for tomorrow, but slightly dreading the weigh-in. Drinking my last glass of wine for a while tonight!

itsmeagainagain · 11/10/2020 22:58

Rules printed out!! Here’s to a good start everyone!!! HaloSmile

queensvillage1 · 11/10/2020 23:02

God I need this right now

top2patooties · 11/10/2020 23:09

So glad I logged in before bed and saw this! Will add myself tomorrow Smile

thewinkingprawn · 11/10/2020 23:12

I am going to join. Horrific amount of weight during lockdown.

BIWI · 12/10/2020 00:15

@MsAwesomeDragon

I know weigh in is supposed to be Mondays but Monday mornings are a bit hectic in my house so I would never remember to weigh and post, so I weighed this morning instead. I'll just post my weight on a Sunday evening each week if that's ok with you.
Weigh in whenever works best for you!
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BIWI · 12/10/2020 00:16

@TeddyIsaHe

Ready for tomorrow, but slightly dreading the weigh-in. Drinking my last glass of wine for a while tonight!
Me too Blush
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BIWI · 12/10/2020 00:17

@didireallysaythat

I might give this a go. Not sure I've got the discipline but I recognise that noone else can do this for me. So full fat Greek yoghurt for breakfast. Anything with it? Any quantity? Omelette for lunch (got to be something good about WFH) and some kind of chilli with no rice for me for supper. And, apparently, 5 galloons of water.
You can add double cream, or cinnamon, or powdered vanilla to your yoghurt. No quantity - just be sensible about what you think a portion would be.

And yes, definitely galloons of water!

OP posts:
BIWI · 12/10/2020 00:18

@Oneborneverydecade

Are start date and original weight there to record weight lost in the run up to tomorrow?
Not quite sure I understand the question, but everything should be in the spreadsheet
OP posts:
BIWI · 12/10/2020 00:19

... and if you have any questions about the spreadsheet @AthelstaneTheUnready is to blame will always answer those!

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Coldwinterahead1 · 12/10/2020 06:38

I always drink hot water with a slice of lemon. Is this something I can't do anymore (so about 1/2 a lemon a day)

SulisMinerva · 12/10/2020 06:45

Looking forward to this. I’ve been low-carbing since the last few weeks of the last bootcamp and have lost quite a bit. No more bloating apart from at TOTM has been a real blessing.
It will be good to have a few stricter weeks again as slightly higher carb veg has been appearing a bit more frequently.

Jdhshekr · 12/10/2020 07:16

I am HERE (but not officially on the spreadsheet) and doing it at about 95%. Have been to the gym already this morning and have nearly had a litre of water already (because of all the sweating). Breakfast was a cold chicken breast and some cold bacon that both needed to be used up and half an avocado sprinkled with salt.

Benvolio · 12/10/2020 07:21

Thank you BIWI. Just added a truly sobering number to the spreadsheet. Yikes. Here goes!

MrsHuntGeneNotJeremyObviously · 12/10/2020 07:24

Been low carbing for a while now but never managed to give up artificial sweeteners, so looking forward to bootcamp. Am drinking my first cup of black coffee with nothing in it!
Good luck everyone.

Sunseed · 12/10/2020 07:37

Determined not to waste the last quarter of this year so using this Bootcamp as a structure alongside other changes I want to make and get into better habits.

Mimosa1 · 12/10/2020 07:38

Reporting in for duty. I've got a Christmas holiday planned - who knows if we'll be allowed to go - and I want to feel great on the beach!

To the person asking about hot water and lemon, sounds ok to me? But I will defer to @BIWI's Big Stick!