HiccupHaddockHorrendous Well, glass is better than plastic, if you do have second thoughts! 
I have lots of 'best' stuff buried or still packed (26 years after moving here) - can't wait to find and use it!
Also, well done on signing up another Konvert! 
themummyonthebus Let's hope the next person to get your shoes, finds the joy in wearing them that evaded you!
BTW, a lot DHs are slow learners! When the rest of the house is running on oiled wheels, he probably won't be able to tolerate the study.
Well done with what you both have achieved today!
JKSLtd Ha ha! Loved the Tee-shirt tale! Also, great idea for the heirloom chest.
themummyonthebus I wasn't specifically looking for minimalism, but 'normal' sites often seem to start from too much. I will have more clothes than the number suggested, but I've found that starting from a very low base-line leaves room for us to tweak things to suit us. 
Hermione You know the answer to the shoes! 
Don't worry about the kitchen. If you have previously got it the way you want it, there may be very little to discard. You might, however, have picked up a few tips on here that will enable you to give the organisation a beneficial tweak or two? I might need some of your ideas for my 9' x 6' too!
I agree absolutely with you about gadgets, but the writer did stress that it was her personal opinion and everybody has their own idea about their ideal kitchen. I wouldn't have a bread-maker in the house either, (unless he was good-looking!) but many people do love them. The writer did have some good arguments for having and not having some gadgets, so it gets us thinking.
Violettatrump I'm glad you found the kitchen article thought provoking - it certainly made me think. I have never had a knife block: I recognised that I probably wouldn't use all of them, and I don't like the idea of having knives openly accessible. My favourite knife is a solitary old steak knife that I use for most culinary jobs!
I did hanker for an ice cream maker, until I learned to make it instantly, by whipping double cream with a little sugar and throwing in a handful of frozen raspberries! Yay!