Ethel, I had that experience yesterday too, too much to carry back. I had my strimmer and normal allotment bag (has seeds, labels, water bottle, phone, keys) plus my first potatoes, about 7 huge courgettes, a bunch of carrots and about 2kg of runner beans from my friend's plot, which I'm looking after for a couple of weeks. She wanted me to pick them to keep them cropping, she has masses. Luckily it's only about 1/4 mile. We also have blackberries ripening faster than wecan est them at home, so I'm freezing those.
So, this morning I made runner bean chutney. 9 jars. Which was only about half the beans. I like chutney, but 9 jars is an awful lot.
I've never tried freezing courgettes, assumed they'd go mushy, do I need to chop and blanch them? Not that I've got much freezer space.
Had a really good weeding session yesterday, we had rain most days last week ending with a real downpour on Friday so the soil is lovely and soft, I un-netted my brassicas to get all the thistles out from in between them and these huge tap roots were lifting out almost effortlessly.
Oh and finally, a few tiny green tomatoes!