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What was (more-or-less) banned in your house growing up food-wise?

138 replies

OneUmberJoker · 25/10/2025 18:01

Sugary cereal like frosties

OP posts:
sfamsua · 25/10/2025 23:30

ketchup, fizzy drinks, ready meals, cereal, biscuits, crisps.

justasking111 · 25/10/2025 23:36

There wasn't a lot of fast food about so mum had to cook from scratch. I vaguely remember fish fingers being the first one I tried. Ice-cream in the summer with tinned fruit. Porridge and proper cocoa in the winter. Browning crumpets on a long fork in front of the fire.

Lucozade when you were ill with Heinz chicken soup.

34ransum · 25/10/2025 23:59

I wish more was banned or at least restricted.

We had a diet of processed food and lots of junk and fry ups.

I eat far too much shit now, but I'm trying to improve.

TenGreatFatSquirrels · 26/10/2025 00:17

Peony15 · 25/10/2025 23:11

Sweets/chocolate etc ONLY at Easter or Christmas.
Exceptions: my mother popping into town and getting a pick and mix bag from Woolworths (once a year or so )
Visitors brought them as a gift
My grandmother had a special sweet cupboard we all made a beeline for when we visited.
Only drinks allowed were milk/water, occasionally squash.
Or chocolate ( made with cocoa ) milk, hot cocoa in winter or hot milk with honey.
Grandmother had lemonade in glass bottles, such a treat, again only on visits and only one glass.
We only went to restaurants for a super special occasion e.g an adult's birthday, when you were around 10+ think were maybe allowed to order a coke or fanta ,
You might go out once/twice during a holiday to a restaurant or grandparent's might take your for lunch.
Def was very special to dine out.
Never had fried food unless my mother made hand cut chips from scratch once or twice a year.
Took ages. Divine.
Or a treat after a day on the beach, we lived by the coast.
All our food/meals homemade, all seasonal, much simpler.
Fruit/Veg came only from the garden/allotment. Maybe the odd glass jar of peas and round carrots or frozen spinach. Tinned pineapple for toast Hawaii.
All veg and meat tasted better, way way better in fact.
Meat/bread came from the butcher or bakery, never the supermarket, which was tiny anyway.
No snacks at all.
To this day I hate big supermarkets and the sheer amount of choice.
Do we need aisles with 500 e numbered cereals to pick from ?
Ok exaggerating a bit but you get my drift.
I recall living in the States, taking kids trying to buy a simple ice cream, e.g 5 ingredients or so.
After looking a gazillion choices of unnatural ingredients finally found one with 5 natural ones.
Frozen paws.
It was ice cream for dogs....Tragic.

You say all your meals were homemade but then say you had toast Hawaii which is processed white bread, with processed ham (carcinogen), with tinned fruit and cheese and processed cherries… hardly homemade

Elbowpatch · 26/10/2025 00:27

Oddly enough, the same as the OP, along with fizzy drinks.

Not banned as such. Just never bought.

goplacidly · 26/10/2025 00:57

Angel delight

Anything French cos of nuclear testing

YourWinter · 26/10/2025 01:01

My father wouldn’t allow “foreign food”. I first tasted pizza and pasta at friends’ homes in my teens, early 1970s, and had Vesta curry at my boyfriend’s house when I was 17. Rice at home was a baked milk pudding, not a savoury side dish.

Conversely, there was zero concern about healthy eating. My mother would liberally sprinkle sugar onto breakfast cereal, Ski fruit yogurt, ice cream, and all fresh fruit was sliced onto a plate with sugar. I had salad cream and tomato ketchup sandwiches made with white sliced Mother's Pride bread spread with Stork margarine, or jam sandwiches, and there were sugar lumps for treats! I was a small child and active, never overweight, but I blame my mother for my awful teeth.

MolvolioPortesque · 26/10/2025 01:02

Fizzy drinks, sugary cereals, any branded thing aimed kids at that cost more than it should. I went through a phase of being very pissed off with my parents that I was not allowed Alphabetti Spaghetti and had to make do with own brand spaghetti hoops.
Later, Sunny D, when everyone was drinking gallons of it. Glad in the end as that was found to be not a healthy drink they claimed.

ErrolTheDragon · 26/10/2025 01:07

another 60s/70s child - no spicy food, or garlic or onions - the latter because apparently dad couldn’t digest them. So my first ‘curry’ was what passed for it at school, and Vesta when I went camping with friends. And I can still remember my first Chinese meal when I was 16.
The funny thing about the lack of nice spicy food was that my parents would happily eat hot horseradish and English mustard with a roast.

whynot90 · 26/10/2025 01:13

Marmite … student life freed me to love marmite toast without being branded “just bloody weird” by my judgy marmite-hating family😁.

canklesmctacotits · 26/10/2025 01:14

So many things! And randomly, too. I think they believed whatever was in the news. I’m mire relaxed with my children but there are still loads of things in the supermarket that I wouldn’t know how to eat/cook. Suet, meringues, coronation anything, condensed milk, evaporated milk, tinned fruit, tinned vegetables, kippers, cockles, kidney, liver, tinned pies, stout, turnips, rice cakes, custard powder, squash/cordials, herrings, microwaveable meals, premade rice…loads of things. I don’t want to try them (otherwise I would), but there’s a whole segment of the market that are just not in my realm of experience!

sashh · 26/10/2025 02:39

Curry. My dd can't stand the smell.

Any thing from South Africa so fruit was limited to apples and oranges.

Sugary cereal, pop, junk - just about unlimited.

whatisforteamum · 26/10/2025 05:51

Ribena
We only had fizzy drinks for special occasions like birthdays

MagicLoop · 26/10/2025 06:39

I feel sorry for these parents being blamed for their adult offspring's fizzy drink addiction. It seems you can't win - if you let them drink fizzy drinks they get used to having them because it's normal. If you don't, they go wild for them once they leave home! Fizzy drinks are just addictive - it's not your parents' fault!

ButtonMushrooms · 26/10/2025 06:43

We never (except for birthdays) had fizzy drinks, sweets, chocolate, biscuits, cake, crisps or anything similar.

As adults, my brother is obese and I am bordering on it.

IbizaToTheNorfolkBroads · 26/10/2025 07:34

Gum

But there was generally less volume and variety of food available than now.

DeathMetalMum · 26/10/2025 07:40

Sunny-D orange juice drink. I used to beg my mum every time I was made to go to the supermarket. We also never had Coke, we did have some sort of fizzy pop with Sunday dinner or at parties and possibly a small glass on Monday if the bottle hadn't been finished. No fizzy drinks otherwise. I spent a time when I was in high school drinking loads of cans of pop usually one at lunch time then one after school, but I don't really drink any fizzy drinks now. Only either alcohol (fruit cider/prosecco) or as mixers.

DelphiniumBlue · 26/10/2025 08:37

Chips, fizzy drinks, random sweets. We very rarely had biscuits or cake, and never things like chocolates in the house. I don’t ever recall having burgers at home, noticeable because if I went for tea to a friend’s, the meal would often be burger, chips and buttered bread. We didn’t have a chip pan, and I don’t think oven chips were invented then!
We were allowed one cup of Ribena a day, although we did also have cheap squash, but mainly drank tea and coffee. I don’t ever remember drinking water.

GRCP · 26/10/2025 08:39

Literally nothing. I cringe at the crap we ate and drank.

Mayflower282 · 26/10/2025 08:51

Poptarts

Peony15 · 26/10/2025 08:52

@TenGreatFatSquirrels my mum called it that , it was light coloured bread from bakery ( we never had toast) with a pineapple slice, ham from butcher and cheese ( gouda or edam think ) sliced from a cheese block. I'm not from here and older , sorry but you're right, it's obviously junk food. By homemade meant we had no ready meals. And there wasn't much to buy in shops.

GreenDogDot · 26/10/2025 08:57

Sunny D and poptarts! I think fizzy drinks were teenage and upwards too, I don’t really remember them featuring except for pub trips on holidays.

unleashthebook · 26/10/2025 09:00

Fizzy pop, we couldn’t afford it.

The next door neighbours used to have the weekly pop man deliver a selection of brightly coloured glass bottles and we could only look on in envy. Cherryade, Limeade, dandelion and burdock, cream soda. We’d go and ask to play in their garden with their kids in the hope that we’d get offered a glass.

ginasevern · 26/10/2025 09:02

mathanxiety · 25/10/2025 21:42

@ginasevern
Same - all home grown and home made food, minus the eggs, but I had an aunt who supplied us with those. DPs just didn't buy much, and snacking was a foreign concept. No deli/ sliced meats, no convenience foods at all. We did have breakfast cereal, but never anything sugary.

The only thing banned outright was chewing gum and bubble gum.

We had fizzy drinks once in a blue moon, mainly Cidona but also cream soda and ginger ale (the latter two for upset stomachs or convalescence). DPs never bought Fanta, Coke, Lilt, etc.

Edited

I forgot to mention snacking. There was no such thing in our household or amongst any of my friends. You had breakfast, lunch and dinner. Dinner was always eaten at the table as a family and there was no separate offerings for me as a child (I wouldn't have wanted that anyway). Very occasionally you'd get a packet of crisps, usually on holiday when my parents went to a beer garden for a drink! I wasn't allowed bubble gum or chewing gum either, and god help me if I was ever caught with it. Funnily enough my mum sometimes bought cream soda, that was the only fizzy drink we had. She'd let me have it as a treat in the summer with a scoop of ice cream on top - an ice cream float. It was delicious!

pokewoman · 26/10/2025 09:25

Im in my 40s.

Was only allowed fizzy pop on birthdays and Xmas, and even then limited to one or two small glasses.

No chewing gum or bubble gum

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