I read a comment on here that sucralose is a natural sweetener.
According to the best information site I know of on man made sweeteners, which is www.sweetpoison.com, run by Dr Janet Starr Hull, she has this to say about sucralose, or splenda. Here's the page this info came from - www.sweetpoison.com/aspartame-sweeteners.html.
Sucralose
Splenda, also known as sucralose, is an artificial sweetener, which is a chlorinated sucrose derivative. Facts about this artificial chemical are as follows:
Pre-Approval Research
Pre-approval research showed that sucralose caused shrunken thymus glands (up to 40% shrinkage) and enlarged liver and kidneys.
Recent Research
A possible problem with caecal enlargement and renal mineralization has been seen in post approval animal research.
Sucralose Breaks Down
Despite the manufacturer's mis-statements, sucralose does break down into small amounts of 1,6-dichlorofructose, a chemical which has not been adequtely tested in humans. More importantly, sucralose must break down in the digestive system. If it didn't break down and react at all (as the manufacturer claims), it would not chemically-react on the tongue to provide a sweet taste. The truth is that sucralose does break down to some extent in the digestive system.
Independent, Long-Term Human Research
None. Manufacturer's "100's of studies" (some of which show hazards) were clearly inadequate and do not demonstrate safety in long-term use.
Chlorinated Pesticides
The manufacturer claims that the chlorine added to sucralose is similar to the chlorine atom in the salt (NaCl) molecule. That is not the case. Sucralose may be more like ingesting tiny amounts of chlorinated pesticides, but we will never know without long-term, independent human research.
Conclusion
While it is unlikely that sucralose is as toxic as the poisoning people are experiencing from Monsanato's aspartame, it is clear from the hazards seen in pre-approval research and from its chemical structure that years or decades of use may contribute to serious chronic immunological or neurological disorders.
It is very important that people who have any interest in their health
stay aware from the highly toxic sweetener aspartame and other questionable sweeteners such as sucralose (Splenda), and acesulfame-k (Sunette, Sweet & Safe, Sweet One). Please see the extensive resources for sweeteners on the Healthier Sweetener Resource List. www.holisticmed.com/sweet/
www.holisticmed.com/splenda/
Mark D. Gold [email protected]
Aspartame Toxicity Information Center
35 Inman St., Cambridge, MA 02139 617-497-7843
www.HolisticMed.com/aspartame/