Breakfast
Coffee, croissants, pain au chocolates, fruit, yoghurts, maybe cereal, orange juice. It goes on through the morning to about 10am when we crack open the champagne and DC start on their selection boxes.
Lunch (aim for 1pm)
No starter.
Main - Turkey, stuffing, pigs in blankets, roast potatoes, roast parsnips, carrots, broccoli, cauliflower cheese, gravy, cranberry sauce and bread sauce.
Dessert - Christmas pudding, Yule log and frangipane mince pies, cream and ice cream.
Tea (about 6pm)
Pizza for DC, cheeses - Wensleydale with cranberries, applewood cheese, Brie, and a cheddar, chorizo and salami with crackers.
Christmas cake, mince pies, Yule log.
Drinks
Champagne, white wine, red wine, beers, baileys and whatever brandy is left over from feeding the Christmas cake with coke.
I also get a ham which we have on Christmas Eve. And then whatever turkey and ham are left over we either have on Boxing Day or they go into a pie.