what do you eat on boxing day?

[gymboywalton]

after reading another thread i need to ask this question.

as far as i am concerned boxing day is cold turkey, gammon, cheese, crackers, nice crusty rolls, christmas cake etc etc etc

i was shocked to hear someone say they cook hot meals on boxing day!

so what's the deal in your house?

We do a re-run of the Christmas dinner. For some reason, although it is all the same food, it is always tastier and much less stressful than it is on Christmas day!

we have all the family on xmas day so I feel like I really don't enjoy my dinner .. too buys running after everyone else
so boxing day we basically rerun xmas dinner for hubby and I and its always much more delicious

We have all of the family together on Boxing Day at my aunties house (about 20 of us) all the left over veg is made into bubble and squeak, cold turkey/gammon/pork/sausage meat stuffing, homemade chips, pickles/chutneys and fried eggs for the vegetarians hands down best meal of the year

Well we're veggie so there's no left overs as such. There's A LOT of left over chocolate and cake but obviously no turkey or whatever.

We usually have crepes for breakfast. Cheese, chutney, bread rolls, christmas cake etc for lunch and a naice pizza for dinner with a crumble and custard for afters.

Grim, massively overcooked food courtesy of MIL, inc specially done dishes that are the favourites of DHs brothers (but not him)

Well as this thread seems to be related to a thread that I started I may as well add my contribution.
We eat a hot 3 course meal. But it is not a roast dinner as we usually eat a meal which is traditional to our family's culture (not British). Normally we have lots of family over.
We usually have a creole style Meze starter followed by a couple of traditional creole dishes and sides that people can choose from and then desserts of some description. The desserts are not creole as we usually buy a couple of ready made desserts and my mum will bake us traditional fruit cakes as her contribution to the meal.

And it is nice to see that I am not the only person who is apparently weird enough to eat a hot cooked meal on Boxing Day.

We eat another christmas dinner... I thought everyone did

Gammon and ham pie - where you get the space to put a 3 course meal or another Christmas dinner I do not know!

Cold turkey & other cold meat, stuffing, beans and proper chip pan chips with loads of bread and butter and my Dad's homemade pickled onions. All cooked by my dad in return for my Mum doing Xmas Day dinner.

Depends how much you eat on Christmas Day and how big the portions are in your 3 course Boxing Day meal.

A big buffet laid out on the kitchen sides, with paper plates because technically it's my day off after doing Christmas dinner. We always have a trifle though, because it's a tradition started by my gran. Add yule log, christmas cake, biscuits and any other dessert they fancy, best day of the festive period as far as my dc are concerned

Christmas dinner again at ILs

Bubble and squeak with slices of leftover meat, i love this more than the Christmas day dinner!

For years now a friend and I who both live alone alternate Christmas/ Boxing Day visits so I suppose we tend to have two days of Christmas type meals, and a high tea of quiche and salad stuff. And wine. At first because we had both been used to family sized catering we supplied far too much, but we are getting better at whittling the quantity down!

When I ran a family, Boxing Day tended to be cold meats and bubble and squeak.

We usually go to PIL for essentially another Christmas dinner at lunchtime and a buffet in the evening, not sure if we're going for lunch this year, if we don't it'll be leftovers, ham for meat eaters, bread cheese, chutneys, Christmas cake etc essentially clearing out the fridge so we can get back to normal eating on the 27th.

If I'm cooking then I cook a big ham and serve it with leftover turkey, baked potatoes, a huge bowl of homemade coleslaw, pickles and salad. Maybe a big pork pie.

Mince pies, leftover Christmas pud, Christmas cake and clementines for dessert.

Yeah, I always cook boxing day or go to MILs. Boxing day should still feel special and like to have a nice evening meal.

A nice piece of salmon with light veg. Usually Turkey and chips day after.

Boogle77 the bubble jackets sound fantastic.....I think they'll be making an appearance at my house this year!

Bubble & squeak! Never had it until I met DP and we spent our first Boxing Day at his grandparent's house. His grandmother was a fantastic cook and had a huge dish of bubble & squeak on the table. My god it was delicious. I'd cooked it every year since but in a pan following a JO recipe. I've no idea how to do it in the oven any tips?

We have cold turkey and a bit of gravy with it. DS, who loves veg, doesn't like bubble & squeak despite my best efforts so he has cold turkey with mash, peas & gravy.

Growing up, DM always did a buffet. She laid it out on the dining room table and we would go in throughout the afternoon and evening and help ourselves. Always with leftover turkey and she would cook beef in the morning so it was cold for the buffet. And the usual stuff like sausage rolls and cocktail sausages. And always bowls of peanuts and Twiglets!

Bubble and squeak with fried eggs for lunch.

Dinner something light - soup and a turkey sandwich type of thing. And cheese - we never seem to get round to the cheeseboard on Christmas day so eat a cheese mountain on Boxing Day.

Depends how many are here and what time people are arriving and leaving.

Sometimes a buffet of cold turkey, butcher's pork pie, chesses etc. But if I have new arrivals on Boxing Day I often cook again - usually a ham in Coke, potatoes and salad and warm bread.