I was searching for asparugus in Sainsbury's today and couldn't find it so ended up spending a considerable time perusing the tinned section.I spotted a very unpleasant looking tin of Goblins "beef casserole with dumplings". The main ingredient was water followed by dried carrots, dried swede, a load of unpronounceable chemicals and, way down the list, dehydrated beef (7%). I was just left wondering why anybody would actually choose to eat this kind of product. It wasn't even cheap - probably the same price as a kebab. Also, does anyone know who eats tinned potatoes?