'I'm someone on a tight budget with fussy children. (Like a lot of others). What should I do?' - helsbels
so am i, i have a very fussy dd with food intolerances, a slightly less fussy ds1 and a very fussy dp and not much money.
i prepare good food every day and rarely use lentils or beans in anything and have never touched tofu
tonight we had burgers, 100% pure beef from the local butcher...they were 10 euros for a dozen which was 2 meals with 2 left over in the freezer.
yesterday we had pasta, filled for me and dp from lidl and wheat free for the kids with a mushroom sauce (chopped onions and mushrooms with some stock and cream, a chimp could make it)
day before we had risotto, mushroom.
day before we had chicken (f-r) in a ginger cream sauce with leeks and tagiatelle (wf pasta for kids). we only need 2 breasts of chicken and it's still a hugely filling meal
day before that the kids and i had lasagne made with leftover bolognase sauce (400g of mince made enough for 2 generous meals and cost well under a fiver)
day before that the kids and i had scrambled eggs (f-r) on toast
day before vthat we had pizza, i don't get the chance to make the base these days so i buy wf bases in the supermarket, smear on a little tomato purree and top with mushrooms, onions, chorizo and either mozarella or goats cheese
i go to our local butcher (15 miles away!)about once every 2 weeks and buy about 20 euros worth of meat, give or take and portion it out,freeze some and use some over the next few days