hana , I agree with you about the French set of priorities; also agree with op about how much everthing has gone up.
What gets me is how expensive fruit and veg is- red pepper, 80/90 pence each, sweet small tomatoes that the kids eat in a sitting ,2.00, etc etc. The only cheapish fruit is apples. And yet you can get a crummy chicken for a few quid, or a pizza. No wonder people feel reduced to buying what's considered crap, the good stuf costs so much.
Do you think we've got used to very cheap food? I mean, shoes for instance are really expensive, and we tend to buy a couple of pairs a year for the kids, yet complain when a chicken costs more than a fiver. Where as , as hana says, the French think money on good food is money well spent.